That's what the wine needs: freshness and power, paired with elegance and acidity to counterbalance the luscious dish and challenge the palate.
2012 Riesling Selection Rheinhessen, Westhofen Morstein
With its unmistakable mineral, almost salty style, the smoky spice and the fine peach and herbal notes, it is the perfect counterpart to braised guinea fowl. The freshness and the powerful, sustainable nature of the wine give the dish with the creamy sauce a lot of play and dynamism. The layer character of the Morstein also exists in addition to the opulent flavor of the main course.