Puff pastry rolls in a different way
Snail
What is there on the tapas plate? Vineyard snails with a difference. Tip: Can be prepared in larger quantities and frozen in portions and baked.
Puff pastry rolls in a different way
What is there on the tapas plate? Vineyard snails with a difference. Tip: Can be prepared in larger quantities and frozen in portions and baked.
Ingredients / Shopping
For about 6 servings
preparation
Mix the poree, salt, pepper and herbs together with the toast and carrot in the blender.
Knead the colorful bread mixture with the minced meat. Add mustard and hand-mix. Season with hearty-salty heart. Paint the minced meat on a thawed puff pastry plate, roll it up as a screw. Cut off the two-finger-wide slices and immediately bake in a preheated oven at 220 ° C for 15 - 20 minutes. Serve immediately.