Cherry casserole / cookbook refined Rheinhessen, © Cora Banek© Cora Banek

The summer menu

Summery vegetables give the local fish and poultry freshness and lightness, ripe red berries and vineyard peach attached as a rum pot give the classic "cherry pot" pep and depth at the same time. The wines in the summer bring with it intense fruit and a spicy flavor components.

Also like to cook the dish?

Sophisticated Rheinhessen - in the glass and on the plate

You can buy the cookbook with the delicious rhine hessian recipes here.

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