photo besant, © Weingut Besant© Weingut Besant

Winery Besant

The winemaker Hartmut Besant leads the family vineyard in the Hügelland region of the Rhine.
Try Riesling wine, various Pinot varieties and sparkling wine from our own grapes!

photo besant, © Weingut Besant
photo besant

About us

  • Winemaker Hartmut Besant
  • Vineyard-area 8 hectare
  • sparkling wine
  • Delicatessen ideas made from wine

Contact details:

Weingut Besant
Hartmut Besant
Käferstraße 16 55270 Bubenheim

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Weingut Hartmut Besant

Weingut Hartmut Besant

 

Operating mode: ostrich management
Cuisine: seasonal, regional, vegetarian

In the heart of Rheinhessen, the vineyards of the winery grow in the 5th generation. The varieties Müller-Thurgau, Silvaner and Riesling and various red wines are available for tasting. New to the range, the Besant family offers you Sauvignon Blanc and BERG + Tal, a creation from the Kerner grape. It's always worth a try!

Hot food: see opening times
Main courses: 4,50 - 8,00 Euro
Open Rheinhessen wines: 15
Seats: inside 100 | outside 50

Dates: Wine Weekend 6. - 8. July, Summer Show 13. - 15. July, Hofest 20. - 22. July (each from 17:00 o'clock)

 

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Processed vineyards

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Bubenheimer Honigberg

Bubenheimer Honigberg

No sweet honey, but genetically valuable mother vines.
Of course there are bees in the Bubenheim honey mountain. It would be bad if not! But that once particularly many bee colonies were settled there or beekeepers were active, is unlikely. Much more likely the word "honey" could have been derived from "hunnish". "Hunnish" or also "Heunisch" refers to an old wine variety or family of varieties. In the High and Late Middle Ages, a distinction was made between "Hunnish" and Frankish vines. Yes, the Huns (meaning the Hungarians) and the Franks. Hildegard von Bingen also wrote about this. It is clear that the Heunisch has contributed decisively to the gene pool of today's vines, quasi an old mother grape variety. But whether the Bubenheimer Honigberg was once called "Heinischberg", nobody knows anymore. Varieties of grape thrive on loess and limestone. A wave-shaped bench for two offers a beautiful view of the Selz valley at Thalberg. The little Selz river flanks the village to the east.

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