© Weingut Wendel© Weingut Wendel

Winery Wendel

A successful family business run by the 3rd generation. The focus is on combining "traditional with new"
of the winery. Part of the vineyards is located in the famous location BINGER SCHARLACHBERG. "We offer rich and powerful wines with one
varietal bouquet ", so the original sound of family Wendel.

On the estate only German is spoken. 

© Weingut Wendel
© Weingut Wendel

About us

  • Winemaker Hermann u. Matthias Wendel
  • Vineyard-area 28 hectare
  • sparkling wine
  • mulled wine

Contact details:

Weingut Wendel
Matthias Wendel
Helmutstraße 9 55411 Bingen am Rhein

Processed vineyards

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Alternativbild für Binger Schloßberg-Schwätzerchen

Binger Schloßberg-Schwätzerchen

The name of the location derives from the Klopp Castle, 1781 "im Schlossberg" to the other by a traditional figure of the Binger Winzerfest, the Princess Schwätzerchen. Her name may refer back to an old vineyard designation, 1471 "schwetzgin", behind which name probably hides that of the former owner (babbler).

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Binger Scharlachberg

Bingen Scharlachberg (Scarlet fever hill of Bingen)

Red pigments in the soil for top Rieslings

The people who gave the name to this single vineyard site chose something that takes some getting used to: in the case of the childhood disease scarlet fever, the tongue turns red. The single vineyard Scharlachberg consists of "Quarzit Rigosol", a strongly consolidated sandstone with a high iron oxide content. The iron discolours the soil orange-red or scarlet. The vineyard was first mentioned in a document in 1248 with the name "vocatur scarlachen". It extends above the Bingen district of Büdesheim. Rieslings with great ripening potential come from here.

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Alternativbild für Binger Bubenstück

Binger Bubenstück

The location was mentioned in 1532 with the name "beside Bodenstücke". The name can be traced back to a personal name (Bobo) or to the Middle German Boben (located above).

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Alternativbild für Binger Schwarzenberg

Binger Schwarzenberg

The location was first documented in the 17th century with the name "Schwartz Gewann". The name goes back to the predominantly dark color of humus rich soil.

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