Type of operation: Restaurant
Cuisine: seasonal, regional
Kleinquadrat stands for 4 passionate newcomers to the gastronomy industry, whose passion is good food and great wine. In the kitchen, seasonal and regional dishes are prepared. The Klein family brings many ingredients from their own garden to the table: fresh fruit, crisp vegetables, and aromatic herbs. In their family-run vineyard, Silvaner grapes are grown.
Year after year, it becomes a personal enhancement to the wine list, which also offers a selection of exquisite wines from winemakers in Horrweiler. The cozy dining room or the romantic courtyard is also available for private parties.
Warm kitchen: see opening hours
Main courses: 10.00 - 26.50 Euro | Open Rheinhessen wines: 30
Seating: inside 30 | outside 40 | private events possible
Dates: see website
