Operating mode: Wine tavern
Kitchen: seasonal, regional, vegetarian, allergy-friendly
Typically Rheinhessian! Relax in the wine room: barrier-free, stylishly modern with typically Rheinhessian friendly character, green inner courtyard. “Enjoy” – Feser wines: characteristic red wines, fruity fresh white and rosé wines – internationally awarded. “Indulge” – small and large delicacies harmoniously selected from the vintner’s kitchen to accompany the wine,
seasonal & regional. “Me-time”: in a hospitable convivial lifestyle. “Reserve” – for individual events: experiential wine tasting, company parties, groups (approx. 55 people) in the bright cozy wine room. As a seminar room for about 25 people. “Book and look forward” – to “yesteryear” & “days gone by”: 4**** holiday apartments (house prospectus!). The establishment is "QI - Service Quality Germany" certified!
Warm kitchen: open until 21:00
Main dishes: - | Open Rheinhessian wines: 20
Indoor seating 55 | outdoor 100 | private functions possible | separate room 55
Dates: experiential spring hike April 26, culinary wine tasting September 19, roast pig dinner September 27,
Advent menu November 28, Advent glow November 29, further details see website
