The repertoire of Frank Nickel's pantry goes from Mediterranean, game, fish to barbecues.
Cook with Frank Nickl in a small group up to 12 people, to the adjoining menu Monika Nickl serves the matching wines of Rheinhessen and the Nahe. The individual courses are offered on specific dates.
Number of participants: max. 12 people
Price per person: varies; on demand!
Recommended booking period: approx. 1-2 months in advance
Meeting point: See contact information.
For more information, please visit the website of Nickl's pantry.