Stilisierte Karte von Rheinhessen

The location was mentioned in 1444 with the name "off the Steyneberge".

facts and figures

Vineyard: 107 hectare Community: Sea level: 160-170 m Exposure: east

soil types

Loess / Pararendzina

Loess Pararedzina

Wind deposition of calcareous dust in the ice ages

fertile, deep, light loam soil, clayey silt, very good storage capacity for plant-available soil water, adequate aeration, nutrient-rich, calcareous, moderate warmability, good rootability, high growth potential

Yellow-fruity aromas, apple, peach, pear, citrus, delicately fruity, slim, refreshing, gentle acidity, medium-strong structure, juicy elegant, drinkable early, tasty charm, uncomplicated complexity, fruity, cheerful expression

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Loess / Chernosem

Loess Chernosem

Deep incorporation of humus below steppe vegetation

Especially humus-rich, very good rooting

Optimal growth conditions, early drinkable, fruity, citrus, apple, pear, peach, delicate spiciness, round acidity, fruity, full-bodied, medium body, fruity complexity, pleasant to drink

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