For breakfast, classics like eggs benedict and bircher muesli are on the menu. At lunchtime, there is a selection of lunch dishes, and for coffee, homemade cakes. The modern bistro kitchen works with regional and seasonal ingredients. Most of the products used are organic certified.
During the restoration, the character of the traditional café was preserved: distinctive tiles and the stove shape the bar area, complemented by timeless lamps and furniture. Plants hang from the ceiling, and there is space for relaxed seating in the back area.
The old town café can also be booked in the evening for exclusive events.
