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Wines at the Wine Forum Rheinhessen

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If you would like to prepare well for the biggest wine tasting in Mainz - the Wine Forum Rheinhessen - or if you are looking for a detailed wine recommendation, you will find a wine list to download below right here below.

So you have an optimal orientation within the huge offer.

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Workshop "Tasting the Origin - Rheinhessen in Profile"

At the Weinforum Rheinhessen Simone Renth-Queins, former German Wine Queen, will present excellent wines several times a day in the Workshop "Tasting Origin - Rheinhessen in Profile".

The opportunity to participate in the workshop is included in the entrance fee for the Wine Forum Rheinhessen.

Workshop hours:

25th October 2019 Friday 16:00 and 19:00

26th October 2019 Saturday 16:00 and 19:00

27th October 2019 Sunday 14:00 and 16:00

Maximum number of participants 50 persons.

New Rheinhessen wines of the cellars

Modern cellar wines

So if wine from Rheinhessen comes on the table and in the glasses of the consumers, then it comes for the most part from the portfolio of efficient wineries.

In recent years, it has been observed that the wineries are increasingly positioning new Rheinhessen wines in the middle and higher price segment. If those

Quality and marketing efforts are crowned with success, then this is an important step for Rheinhessen - both up on the quality ladder as well as forward in the perception as a competent, modern and powerful wine-growing region.

Striking are the following developments:

Rheinhessen has a market share of 35% in the range of German wines in the food trade
the proportion of varietal wines is increasing
from Rheinhessen come increasingly dry and semi-dry wines
Riesling, Dornfelder and Müller-Thurgau are particularly successful
Rheinhessen in colors: almost 60% white wine, about 30% red wine and about 10% rosé wine

At the Wine Forum Rheinhessen wines of the wineries are presented, which are typical of these ambitious Rheinhessen on the shelves of the trade.

For information on the individual wines, please refer to the wine passes on the tasting table.

2018 HEALTHY DRYING

Andreas Oster, Cochem

2018 RIESLING CLASSIC

Andreas Oster, Cochem

2018 GRAUBURGUNDER DRY "HANS BAER"

Winery Hechtsheim, Mainz

2018 ROBERT WEIL JUNIOR

CHARDONNAY UNIQUE DRY

Wine house Robert Weil, Kiedrich

2018 RIESLING HALF DRYING

Reh Kendermann, Bingen

2018 SAINT LAURENT DRY

FW Langguth Erben, Traben -Trarbach

2018 DORN FIELDS DRY "DEER"

Peter Mertes, Bernkastel - Kues

2017 DORN FIELDS DRY

RIMED IN BARRIQUE

Rheinberg winery, Bingen

Meals at the Pop-up Restaurant by Thomas Hofmann

The food offer for this year's Wine Forum can be downloaded on the right.