Restaurant Cuisine: seasonal, regional, vegetarian, vegan, allergy-friendly Welcome! ...to the benzoliver restaurant. The restaurant opened in March 2016 and has been run by Oliver and Inka Benz and their fantastic team ever since. The benzoliver team attaches great importance to regionality, fresh products, and cuisine for everyone! Everything is freshly prepared, cooked, and creatively plated on site. Treat yourself to a delicious dinner and a glass of regional wine in a cozy atmosphere, or simply have the delicious cuisine delivered to your home via catering—benzoliver, always a pleasure. Main courses: $15.00 - $30.00 Seating: 60 inside | 40 outside Dates: see website
