Slow Food Rheinhessen lädt ein: Genuss-Entdeckung der Schattenmorelle

Mainz
on 27.10.2026 at 18:30 o'clock

Together with you, we would like to explore the diversity of the new Arche newcomer: the Schattenmorelle. It is much more than an ordinary sour cherry. As an old, valuable cultivated variety, it is sadly threatened with extinction today. To ensure its survival, it was officially admitted in 2026 as a passenger to the "Arche of Taste" by Slow Food Deutschland.

On this evening, we invite you to experience the Schattenmorelle with all your senses:

  • Feel the craftsmanship: The Mossel family, who runs the Amorella cherry manufactory in Chausseehaus in Mainz-Marienborn, will give us exciting and personal insights into life on an orchard with its own winery.
  • Secure the future: We will learn firsthand what we can do to ensure that the Schattenmorelle retains its place on our plates and in our cultural landscape.
  • Experience the taste: Of course, enjoyment is not neglected! During a joint tasting of various Schattenmorelle products, we will experience the unmistakable diversity of this threatened variety.

Registration & process: As the spots in the manufactory are limited, we kindly ask you to register by October 15, 2026. Simply send us a short email with your name and the number of people at: rheinhessen@slowfood.de.

Kirschen

More dates

Dates for this event

  • On 27.10.2026 at 18:30 o'clock

Venue

Venue / Meeting point

Amorella Kirschmanufaktur
Chausseehaus 1
55127 Mainz

Contact

Contact details

Slow Food Rheinhessen
Keine Angabe Sabine Meimers
Langentalstr. 2
55130 Mainz

Tel.: +49 0160 96548810
Homepage:
Mail: rheinhessen@slowfood.de

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