Cozy and tasteful, the twisted wine tavern has a lot to offer. Astrid and Stefan Michel, along with their team, exclusively serve self-produced wines from the Rheinhessen wine village of Weinolsheim. In the summer, you can enjoy a pleasant time in front of the wine house in the pedestrian zone.
For groups of up to 50 people, a newly designed vaulted cellar is available. The menu is presented in a unique and unusual dialect. Whether it's "Rumpschteek," "Mauldasche," or "Schweinericke," you definitely shouldn't miss trying the "Bratkardoffele" – delicious! The Michels also gladly put together various "wine personalities" for takeout. With heart, hand, and expertise!
