Wine and Sektgut Keth

In the southernmost tip of Rheinhessen, in Offstein, the winery Keth is located. Georg Jakob Keth is one of the red wine protagonists in Rheinhessen. His experience in the development and expansion of red wines in an international format makes him a sought-after guide. His hobby is the Pinot Noir, but he also knows how to prepare excellent red wines from Portugieser. His other favorite is the Saint Laurent, but he also takes the international classics Cabernet Sauvignon and Merlot. Keths style: these are strong red wines, which are equipped with a distinctive spine. After traditional fermentation over 10-14 days, the aging takes place in wooden barrels. The really big red wines are stored for 10-15 months in oak barrels under a powerful, atmospheric cross vault.

On the estate only German is spoken.