The new restaurant guide 2020 has been published.

Tasty Rheinhessen!

Wine and good foodsimply belong to each other! And thus Rheinhessenwein eV sets the starting signal again for the commitment in the local gastronomy with the new edition of the culinary companion through the region again this year.

Just in time for the beginning of the year, the new gastronomy guide "Rheinhessen schmeckt gut 2020"  (Tasty Rheinhsse) has been published. Once again this year, 117 restaurants in the region are presenting themselves here - from traditional "Straußwirtschaften" to traditional wine taverns, trendy scene restaurants and renowned top restaurants. In the usual handy format, the catering companion presents all facets of the diverse Rhinehessen region of enjoyment.

Between the 1000 hills of the Rheinhessen vineyards, there is much to discover -  not only culturally and scenically - it is also worthwhile to go on a culinary expedition through Germany's largest wine region. And whether you are a wine grower or a star chef, they all have one thing in common: they look forward to spoiling their guests with their cooking skills and the appropriate wines from Rheinhessen - open, creative and with a lot of Rhinehessen way of life.

You can also order the handy guide through Rheinhessen's wine gastronomy or download it on the right. (only in German)

 

Coronation Annalena Baum

Five outstanding ambassadors for Rheinhessen wines

Annalena Baum is the new Wine Queen of Rheinhessen

Annalena Baum was elected as the new Wine Queen of Rheinhessen at the Wine Majesty Festival in Worms. The new wine majesties presented themselves with charm and wit on the grand stage in Worms. The new Wine Queen, Annalena Baum, is 24 years old and hails from Bingen. A Geisenheim graduate with a BSc in Viticulture & Oenology, she is also a production coordinator at the Rotkäppchen-Mumm sparkling wine cellar, and during her term, she will represent the largest German wine-growing region. Eva Brodrecht (24) from Saulheim, also a…

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