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In the listed Engelthal Monastery (Kloster Engelthal) we have created a world of experience around wine. A modern vinotheque offers you the opportunity to get to know and buy our wines. Our restaurant and various rooms for meetings and celebrations are also located here. Our philosophy: Preserve the good and bring it in line with the contemporary! Wine tastings from 10 to 60 persons are possible. Awards: Rheinhessen AWARDS (AUSGEZEICHNET) Vinotheque, 2013 Best of Wine Tourism by Great Wine Capital and training company 2018…
We warmly welcome you to our small wine tavern at the Martin winery. In a cozy atmosphere, we offer various seasonal dishes for up to 40 guests. From Spundekäs and salad to Flammkuchen & soups, everything is freshly prepared by us. Of course, all our wines are also available on tap. We look forward to seeing you. Reservations are requested at 06734 - 2615100
At the foot of the Bodenheim vineyards lies our wine tavern "Zur guten Stube". On warm days, it is wonderfully relaxing on our terrace. Numerous oleanders create cozy spots and exude a Mediterranean flair. Come by, try our wines, and let yourself be pampered by our Rheinhessen cuisine. Why not combine your visit with a walk through the vineyards, enjoy the beautiful view there, and then look forward to a glass of wine in our wine tavern. Our family warmly welcomes you! Phone +49 (0)6135 – 65 38 Fax +49 (0)6135 – 93 44 29…
The ribbed vault from 1857 offers an exceptional atmosphere for events of all kinds. The winery is a member of vin-novative Guntersblum, a coalition of local wine businesses. Together, the winemakers alternately invite you to various events and open their estate taverns for the Vino-Strauß series. The Straußwirtschaft is open on selected days in May, September, and October. You are warmly invited to taste the wines and culinary delicacies. Enjoy the Rheinhessen hospitality at Weingut Strub! For more…
Since 1986, we have been pampering our guests with Rheinhessen specialties and a colorful herb cuisine. From a once small wine tavern, a versatile event house has grown that allows celebrations for 30 to 120 people across several atmospheric levels. Thanks to our experience and dedication, every celebration is designed to be individual, stylish, and unforgettable. Our location highlights include the Mediterranean courtyard for 50–100 people, the atmospheric barn "Tenne" for up to 120 guests, and the historic rib-vaulted chapel…
Type of operation: Winery Cuisine: seasonal, regional, allergy-friendly The family has been dedicated to viticulture for generations. The buildings were constructed in 1810 from the remnants of the Hohenfels Castle. Guests enjoy their stay in the stylishly renovated ribbed vault or on warm days in the cozy courtyard. Accommodation is available in the two holiday apartments. Besides weekly changing dishes, the menu offers various items from the Rheinhessen cuisine. Bottle wine sales possible at any time. Main courses: 5.20 - 17.00 Euro…
Mode of operation: Wine tavern Cuisine: seasonal, regional, vegetarian Enjoy Rheinhessen lifestyle after work. The idyllic winemaker's estate and garden invites you to do so. Cozy 'Dämmerschoppen' with estate-owned wines and a small selection of fresh delicacies from the winemaker's kitchen (self-service). Every Wednesday and Thursday from 5:30 PM to 9:30 PM at the times mentioned on the homepage (spring/autumn). Warm kitchen: until 9:00 PM Main dishes: 5.00 - 12.00 Euro Open Rheinhessen wines: 17 Seats: 100 (exclusively in…
Operating Mode: Wine Tavern Cuisine: Seasonal, Regional Step right into the Wine House Schreiner – since 1842. Feel comfortable and enjoy at the Wine House Schreiner. With regional products, fine wines from home and abroad, as well as beers and spirits from Germany – in the summer also in the vineyard. The menu is adjusted weekly, depending on the market and of course on the mood. Guests can look forward to seasonal and regional dishes, and sometimes products from a bit further away. Food that the Assfalg family knows where…