Nierstein look, © Georg Knoll© Georg Knoll

Sustainability award

For the future, it is important to establish sustainable practices in all areas of Rheinhessen wine industry, but also in steps tat are taken before and after, and to further improve them. Strengthening sustainability is a challenge for sustainable businesses in the wine industry. This is supported by the competition for the sustainability award, which has been offered every year since 2012 for service providers and suppliers in the wine industry.

Contact details:

Projektbetreuerin

Simone Renth-Queins

(0049) 179 5299649

E-Mail: simone.renth-queins@rheinhessenwein.de

Contact details:

Projektbetreuerin

(0049) 179 5299649

E-Mail: simone.renth-queins@rheinhessenwein.de