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Our family has been in Dalsheim since 1625 and has cultivated wine in the 12. generation by now. Our fine boutique winery is located in the Rhein Valley, in the gentle rolling hills South of Rheinhessen. In 1937 Dr. Kurt Becker married Anna-Maria, the daughter of Jakob Müller IV, a winegrower. Since then the company has the company name of "Weingut Müller-Dr. Becker". In 1963 Dr. Becker´s son Klaus and his wife Inge took over the winery. Klaus Becker is an oenologist who studied at the famous German wine school in Geisenheim…
The Anton Finkenauer winery is located in the heart of Bad Kreuznach. Hans-Anton and Ellen Finkenauer focus on Riesling and Burgundy varieties, always keeping an eye on the character of the grape varieties and the terroir. Their daughter Franziska is the next generation to join them.
Wein & Secco Köth, located in southern Rheinhessen, stands for tradition, innovation and creativity. The origin of the family business lies in the parental winery of master winemaker Ralf Köth. True to the motto "Pleasure is our passion", Melanie and Ralf Köth go on a voyage of discovery - always on the lookout for new wine and Secco compositions. A variety of international award-winning wines and the four self-created product brands Palio, Perkeo, Feuer & Flamme and Federino inspire with their aromatic diversity and…
Type of operation: Estate tavern Kitchen: seasonal, regional, vegetarian In the wine tavern "Zur alten Kastanie," guests are warmly welcomed. Visitors can find a place in the former cow stable, which has been lovingly transformed into a place of hospitality. From the rich selection of wines, wine lovers are sure to find the right drop that tastes particularly good and is served with the specialties from Rheinhessen in the house style. All dishes are freshly prepared and mostly made from local products. In the wine tavern "Zur alten…
Our winery is located in the middle of the historic village center of Dalsheim. The strength of our winery lies in the great diversity of grape varieties. We plant our vines on limestone soils rich in minerals and warm loess-loam soils in the districts of Dalsheim, Gundersheim and Westhofen. From the different soil conditions we draw potentials for the great variety of vines and the richness of nuances of our wines. Our wines have won many awards, including a state honorary award.
We serve hot and cold dishes, always with alternatives for vegans and allergy sufferers, small snacks, refreshments, and of course wine that pairs with our vineyard like a bee to a flower.
Natural - versatile - fresh! Since 1995, high-quality cold-pressed organic oils are produced from oilseeds and nuts in traditional craftsmanship. Quality over quantity. Our products are always freshly milled and produced in small batches. The valuable oils are fundamentally cold-pressed and not deodorized or otherwise chemically treated. This way, the typical flavor and valuable ingredients are preserved. Visit us at the weekly market at Kornmarkt - in the heart of Bad Kreuznach. (7:00 AM - 1:00 PM)
Restaurant, wine tavern; Cuisine: hearty traditional Tip: Zwicker Speschel is a beautiful rump steak with onions and roasted potatoes; a winemaker's cut consists of two slices of warm bread with ham, cheese, and a spread Price category for a main dish: up to 18 EUR Seating: indoors 43, outdoors 30 Hot kitchen: from 6 PM Open Rheinhessen wines: 16 Specials: Tönninger herring fillet, asparagus dishes, Oktoberfest, goose dinner, game dishes Distance to bus stop: 200 m, distance to train station: 500 m, credit card payment…