searchMenu
The cozy weekly market in Oppenheim offers a small but fine selection of everything from fruit and vegetables to fish and baked goods to spices, teas, and grains for locals and holidaymakers who value regional self-sufficiency. The weekly market takes place every Saturday from 8 a.m. to 1 p.m. on the market square in Oppenheim.
The enthusiasm of the winemaker is present in every bottle of wine. Philosophy Those who want to be good must become better. This guiding principle accompanies the work at the Knobloch winery. Nothing is left to chance here: The grapes - aromatic fruits with subtle, delicate acidity and sparkling freshness - are transformed into a true taste experience. For this, the Knobloch family has been providing patience, much feeling, and openness to the modern for 300 years. One can also find this in the modern ambiance of the winery: the…
The vinomat of the winery Sommer is located directly at the winery in Siefersheim. All wines are organic and vegan. The range includes white wine, spritzers, grape juice and sparkling wine. In winter you can find, red wines and the mulled wine in the vending machine. The qualities range from the site wines of the Heerkretz and the Höllberg to the local wines. As a small tasting for on the way spelt pretzels and cheese sticks are offered.
Welcome to our cozy wine tavern, where you can indulge in a glass of our delicious white or red wines. In addition to our wines, we also offer a small selection of homemade dishes, as well as weekly changing specials. In our rustic wine lounge, there is room for everyone, of course also for families with children. Your beloved dog is also welcome, provided he is on a leash. We are also happy to welcome you here for a wine tasting.
Restaurant "Engler'S" in the wine cellar With a passion for regional cuisine, a large wine selection, and a welcoming ambiance, "Engler'S" is the destination for culinary experiences in the Ingelheim wine cellar. The focus is on German cuisine, prepared fresh and with love. Coffee and cake are available in the afternoon. "Engler'S" places great emphasis on quality and regionality. The menu combines traditional German dishes with modern influences, always freshly prepared using regional ingredients. Whether hearty classics or creative…
Operating mode: Wine tavern Cuisine: seasonal, regional, vegetarian In the heart of Rheinhessen, the vines of the winery have been growing for 5 generations. The varieties Müller-Thurgau, Silvaner, and Riesling, as well as various red wines, are available for tasting. New to the selection, the Besant family offers Sauvignon Blanc and BERG+Tal, a creation from the Kerner grape. It’s always worth a try! Warm kitchen: see opening hours Main courses: 4.50 - 8.00 Euro Open Rheinhessian wines: 15 Seating: indoors 100 | outdoors 50
Just the right weekend outing for cake and tart fans! In the modern and friendly ambience of Veronika's wine café at the Strubel-Roos winery in Klostereck in Flonheim, a very special treat awaits visitors. Whether it's our own creations such as the apple crémant cake, a trullo cake or traditional cake classics - here you can feast to your heart's content. Those who prefer something savoury can choose between different tarte flambée variations. And a speciality coffee or cocoa, or perhaps a little sparkling wine? In good…
Natural - versatile - fresh! Since 1995, high-quality cold-pressed organic oils are produced from oilseeds and nuts in traditional craftsmanship. Quality over quantity. Our products are always freshly milled and produced in small batches. The valuable oils are fundamentally cold-pressed and not deodorized or otherwise chemically treated. This way, the typical flavor and valuable ingredients are preserved. Visit us at the weekly market at Kornmarkt - in the heart of Bad Kreuznach. (7:00 AM - 1:00 PM)