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Type of operation: Farmhouse restaurant Cuisine: seasonal, regional, vegetarian Janson's farmhouse restaurant is a place for encounters. Guests sit at long tables. You meet new – or already familiar – faces, engage in conversation, drink your favorite wine, and enjoy lovingly prepared dishes: delicious comfort food, uncomplicated and honest – and of course seasonal and regional. In good weather, guests can take a seat in the cozy garden. For those who do not wish to drive anymore, accommodations can easily be booked in the…
In the cozy wine tavern, guests can enjoy a glass of the house's own white or red wines. The offer is complemented by a small selection of hearty dishes as well as weekly changing specials. In the rustic wine room, there is plenty of space for everyone – of course, also for families with children. Dogs are also warmly welcomed, on a leash. Guests are also happily greeted here for a wine tasting.
Located on the Coastal Path Rheinhessen and the Appelbach Cycle Path. It is only a few hundred meters to Hiwwelour Heideblick. Our meat, our sausages, and the vegetables come from our region and from certified agricultural cultivation. Separate room for up to 15 people barrier-free, child-friendly, pets allowed, on-site parking Distance to the nearest bus stop: about 1 km Distance to the nearest train station: about 12 km
Operating mode: Wine tavern Kitchen: seasonal, regional You can enjoy yourself at Fasanenhof in a sociable atmosphere with various award-winning wines and homemade dishes. In summer, a cozy outdoor area is available, inviting not only the little ones with play opportunities but also the adults to linger. Outside of opening hours, the premises can be rented for celebrations. Warm kitchen: see opening hours Main courses: 3.80 - 14.00 euros Open Rheinhessen wines: 19 Seating capacity: indoors 80 | outdoors 80 | closed society possible |…
Wine tavern in a historic columned cross vault. Here guests can enjoy dishes like in ancient Rome. Furthermore, artifacts from the Roman era related to wine and food culture are displayed. Of course, there are also Rheinhessen delicacies from the present day and delicious wine from the own winery to accompany it.
OPEN FOR GROUPS ON REQUEST Type of operation: Wine tavern Cuisine: seasonal, regional The wine tavern "Rathofkapelle" is located in the former chapel of Eberbach Monastery, a Baroque chapel from the 13th century, which also served as a synagogue throughout its history. In addition to the estate's own wines and sparkling wines from the Dr. Dahlem winery, there are regional specialties such as the cheese platter served on a barrel board or the smoked trout. Enjoy the sunny terrace in the winemaker's courtyard on beautiful days. Take your…
Strawberry Wine Tavern; Cuisine: good traditional Tip: homemade Rheinhessen Spundekäs served with 2 oven-fresh pretzels, freshly out of the oven: French-style white bread topped with herb butter and garlic Award: "The Best Schoppen" Price category for a main dish: up to 12 - 18 EUR Seating: inside 50 Warm kitchen: until 10 PM Open Rheinhessen wines: 17 Events: Wine festival at the estate: 1st weekend in August Distance to the bus stop: 50 m, Distance to the train station: 3 km, Distance to the bike path: 1 km Quality and…
Business type: Wine tavern Cuisine: seasonal, regional, vegetarian The modern and cozy wine tavern in Münchhof invites you to linger with its bright and friendly atmosphere, allowing you to forget everyday life for a few hours. Guests enjoy the fresh and fruity white wines and the full-bodied, robust red wines, and can indulge in the small and large delicacies from the seasonally changing kitchen. The wine tavern can accommodate up to 55 people for celebrations. Closed for holidays: Easter weekend, Hot kitchen: Fri + Sat 18:00 - 21:00…