searchMenu
Type of establishment: Wine bar Cuisine: seasonal, regional, vegetarian, vegan, international, Rheinhessen tapas At Uncle Oskar, fine, self-created dishes are served with the wines. Focaccia, olives, antipasti, cheese platters, dips, and pestos, as well as changing seasonal specials, are part of the offer. Of course, vegans will also find tasty options. On weekends, a "little bit of music" is included in the program, and a glass of wine and olives can also be enjoyed standing. In addition to the gastronomic offer, wine tastings, themed…
Type of operation: Winery Cuisine: seasonal, regional, allergy-friendly The family has been dedicated to viticulture for generations. The buildings were constructed in 1810 from the remnants of the Hohenfels Castle. Guests enjoy their stay in the stylishly renovated ribbed vault or on warm days in the cozy courtyard. Accommodation is available in the two holiday apartments. Besides weekly changing dishes, the menu offers various items from the Rheinhessen cuisine. Bottle wine sales possible at any time. Main courses: 5.20 - 17.00 Euro…
Type of operation: Wine tavern Cuisine: regional In addition to typical Rheinhessen dishes, such as Spundekäs, Rheinhessian Carpaccio, and Handkäse with music, there are also various salads, Flammkuchen, pasta dishes, bratwurst, and meatloaf. Guests can also look forward to the popular variations of schnitzel. The wine tavern is open every Sunday (exceptions possible) from 11 a.m. to 8 p.m. Reservations are gladly accepted at 0177-6565611 or 06133-58974. The wine tavern is closed on Easter, Christmas, and New Year's Day. The wine…
Operating Mode: Wine Tavern Cuisine: Seasonal, Regional Step right into the Wine House Schreiner – since 1842. Feel comfortable and enjoy at the Wine House Schreiner. With regional products, fine wines from home and abroad, as well as beers and spirits from Germany – in the summer also in the vineyard. The menu is adjusted weekly, depending on the market and of course on the mood. Guests can look forward to seasonal and regional dishes, and sometimes products from a bit further away. Food that the Assfalg family knows where…