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In June, the wine tavern at Schlossgut Schmitt opens again. Come by for a glass of wine and discover the world of wine! If you wish, you can even spend the night at the winery, more specifically in the adjacent manor house. The winemaking family Schmitt looks forward to your visit.
The event restaurant ‘Zum alten Kelterhaus’ on the outskirts of Alsheim is a popular destination for cyclists and hikers. Surrounded by vineyards, the summer garden for around 150 people invites you to linger among old rarities and lovingly decorated accessories and flowers. In cooler weather, the vaulted cellar and the wine press house are available and can seat up to 70 people. Visitors can enjoy tarte flambée variations and Rheinhessen delicacies with delicious Rheinhessen wine in sociable and uncomplicated surroundings.…
Delight in the Rheinhessian culture of enjoyment and lifestyle, be a guest in the wine shop of the Kaisergarten wine hotel. In this second wine shop of the Biegler & Brand family, located in the heart of Alzey, the experience of "wines and sparkling wines from the passionate winemakers Andreas & Petra within reach to taste" is the focus. In a modern atmosphere, wines and sparkling wines from their own production can be professionally tasted. Friends of wine-related accessories or homemade handpicked specialties that complement the…
‘Finger Food’ is the theme of the cookery course in Nickl's pantry until summer 2025. From 18:00, a 4-course menu will be cooked together and tasted afterwards. Max. 12 participants cook for approx. 2.5 hours, ending around 22:30 The culinary evening costs €129 per person. Please book by email to info@nickls-speisekammer.de Further information about Nickl's pantry and dates at www.nickls-speisekammer.de
A vinotheque with wines from Worms vintners, in the heart of Worms city centre near the Luther Monument for tourists and locals - that's what was missing in the wine city of Worms. In the historic building of the former tourist office, which built the two cottages for tourist purposes in 1925, the fruits of Worms' vineyards can now be tasted in liquid form. The focus of the wide range of grape juices is on white wines, but Blanc de Noir, Rosé and red wines are also not missing from the assortment.
Since 1756, Fasanenhof in Mainz-Ebersheim has been closely connected to winemaking. Today, the family runs the winery with a wealth of experience, craftsmanship, and a clear vision for the future. The vineyards around Ebersheim produce distinctive wines that reflect their origin, quality, and the signature of the estate. In the wine tavern, wine, regional cuisine, and conviviality come together. Seasonal, homemade specialties accompany the wines of the winery and create the perfect setting for relaxing hours with family, friends, or travel…
Under the management of Heiko and Goscha Schäfer, the winery produces a wide range of wines that are known for their mild, aromatic and noble characteristics. The range includes both red and white wines, Rotling and Rosé, which are characterised by their high quality and excellent value for money. Special attention is paid to PIWI wines, which are made from fungus-resistant grape varieties. These wines are characterised by sustainability and robustness and are becoming increasingly important in viticulture.