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We, Anna and Stefan Raddeck, love wine and we want to share this passion with you. Since 2003, we have been working in a controlled ecological manner to preserve the excellent quality of our wines for future generations. Reducing yields, long maceration times, and partial spontaneous fermentation make our wines authentic and complex. This is especially true for our Rieslings from the renowned sites Schloss Schwabsburg, Heiligenbaum, Pettenthal, and Orbel from the Red Slope. Since 2009, the winery has been located in the middle of the…
Cycle rest area located directly on the Barbarossa Route, invites you to take a breather and rest on the last section of the stage to Worms. At certatin times, the site is staffed with a wine stand.
Our winery, located in the heart of Ober-Ingelheim, is a fourth-generation family business. You can expect traditional red and white wines, but also trendy wines such as Merlot and Chardonnay. Specialities such as Beerenauslese and Eiswein will delight your palate, as will our cherry wine made from our own cherries. Come for a wine tasting and find your favourite wines. Wine tastings are possible for up to 30 people. Our UFFHUB-Stübche is ideally suited for family celebrations, company anniversaries or other events.
In 2014, the winery moved to the outskirts of Bosenheim, but already has a tradition of over 100 years. In the meantime, Sebastian and Kathrin Korrell, the 6th generation, continue the business. True to the motto "tradition and modernity", constant change is taking place, but the focus is always on the tradition that laid the foundation.
Since 2016, there has been a small market in the "Old Schoolyard" in Selzen. On Thursday afternoons, there are baked goods, regional fruits and vegetables, fish, and delicacies. Local winemakers take turns weekly to serve their delicious wines. A visit is definitely worth it! The dates of the weekly market are as follows: Easter to Kerb (=2nd Sunday in September): 4:00 PM - 7:00 PM Kerb to Easter: 3:00 PM - 6:00 PM
Operating mode: Wine tavern Cuisine: seasonal, regional, vegetarian In the heart of Rheinhessen, the vines of the winery have been growing for 5 generations. The varieties Müller-Thurgau, Silvaner, and Riesling, as well as various red wines, are available for tasting. New to the selection, the Besant family offers Sauvignon Blanc and BERG+Tal, a creation from the Kerner grape. It’s always worth a try! Warm kitchen: see opening hours Main courses: 4.50 - 8.00 Euro Open Rheinhessian wines: 15 Seating: indoors 100 | outdoors 50
The Zimmermann winery is located in the old town center of Siefersheim. From late April to June as well as in late summer, the Zimmermann family operates a wine tavern with a Mediterranean flair, where regional dishes are served in harmony with the wines. Additionally, there is a modern vinotheque where wines can be tasted and purchased even during the week. In the cozy wine tavern designed in the style of ribbed vaults, wine tastings are offered, and two comfortable guest rooms are available for vacationers.
The Scherner-Kleinhanß winery in Flörsheim-Dalsheim has been family-owned since 1726. The farm buildings are all listed buildings. On 11.5 hectares, the Scherner-Kleinhanß winery grows mainly traditional grape varieties in a near-natural cultivation method. The wines are preferably vinified dry. With low yields, selective hand harvesting and gentle working methods in the cellar, Klaus Scherner meets a high level of quality. Following his philosophy of preserving as much as possible of the soil and grape variety in the…