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At the idyllic "Woog", the old village pond, various groups take turns running the popular wine meeting place.
Business type: Gourmet restaurant Cuisine: seasonal, vegetarian, international The restaurant "Zum alten Weinkeller" offers gourmet cuisine with absolutely fresh products in a stylish, elegant ambiance. This includes not only the indoor areas but also the enchanting terra cotta garden. The wine cellar team cooks and roasts with enthusiasm: duck, game, fish, poultry, lamb, and many other delicacies. The friendly service pampers guests with attention and brings lovingly decorated plates to the tables. In the cellar and the wine shop, exquisite…
With a long family history, the Reichsgraf von Plettenberg winery is now run by the fourth generation. With the entry of Falk Albrecht Reichsgraf von Plettenberg, tradition has been combined with modernity. But one thing remains in focus: to bring out the characteristics that the terroir gives the grapes in the wine and make them palatable.
Vincenzo Guerriero has been running the Zum Adler restaurant as a family business for over 20 years. As head of the establishment, he ensures that guests are well looked after and satisfied. The menu offers typical Italian dishes as well as classic German cuisine. A daily changing lunch menu rounds off the offering. Reservations recommended at weekends, pets on request, child-friendly. Bus stop 100 metres away.
From the vine intoo the bottle: that means quality without compromises, with every single production step. At the winery Dohlmühle in the romantic Wiesbachtal the Stütz family cultivates 30 hectares of vineyard area. Varietal purity and ecological farming methods play a huge role when it comes to the cultivation and expansion of the wines. Many years of knowledge and the long experience of the winemakers and cellar masters make sure that the natural cultivation, proven methods and the most modern cellar technique harmonically…
Just the right weekend outing for cake and tart fans! In the modern and friendly ambience of Veronika's wine café at the Strubel-Roos winery in Klostereck in Flonheim, a very special treat awaits visitors. Whether it's our own creations such as the apple crémant cake, a trullo cake or traditional cake classics - here you can feast to your heart's content. Those who prefer something savoury can choose between different tarte flambée variations. And a speciality coffee or cocoa, or perhaps a little sparkling wine? In good…
In the heart of Undenheim, next to the church in the village square, lies our young winery. From morning until evening, our winery is open to visitors to taste and purchase our wines. Maintaining a consistent level of quality from year to year has always been our top priority. Georg and Johannes Jung are responsible for this in the 5th and 6th generation. Our wines showcase craftsmanship, our passion, and heartfelt dedication. Today, we cultivate 23 different grape varieties on 18 hectares of vineyard. Our wines are as diverse as tastes,…
Since 2016, there has been a small market in the "Old Schoolyard" in Selzen. On Thursday afternoons, there are baked goods, regional fruits and vegetables, fish, and delicacies. Local winemakers take turns weekly to serve their delicious wines. A visit is definitely worth it! The dates of the weekly market are as follows: Easter to Kerb (=2nd Sunday in September): 4:00 PM - 7:00 PM Kerb to Easter: 3:00 PM - 6:00 PM