

In the large, historical estate, organic wines and sparkling wines can be enjoyed in a special atmosphere. The family-friendly wine tavern invites you to linger and is open on weekends from the end of April to the end of August. During this time, Christian Wagner cooks typical Rheinhessen dishes. The Wagner family has been cultivating vines in Essenheim for over 400 years; the grapes grow on the sun-drenched southern slopes of the Selztal. The old courtyard with half-timbering and limestone reflects this long tradition. There is also…

At the Engel wine house and restaurant in Grolsheim, sophisticated, exquisite country house cuisine and exquisite regional wine specialities have been creating a place for the Rhine-Hessian way of life for over 14 years. Only the best Rhine-Hessian wines make it onto Andreas Engel's wine list. The kitchen team prepares tasty gourmet variations from fresh and regional products, which are served with fine wines in a Mediterranean ambience. Culinary specialities and exquisite wines go hand in hand here, making a cosy meal in a small group or a…

Once again in 2026, it's that time: The "Monday-to-Friday season" is entering a new round. With small delights and creative ideas from the kitchen and cellar, the true vibe of a Straußwirtschaft can also be experienced during the week. Starting at 2:00 PM, various innovative courtyards in Guntersblum open their doors and invite you to enjoy, discover, and linger. We look forward to your visit to our winery: July 16 to July 24, 2026 Sit back, enjoy a good glass of wine, and savor Rheinhessen specialties, hearty dishes, and fresh…

Type of cuisine: Rheinhessen Tapas & Hot Cuisine Rheinhessen Tapa - Camembert marinated in Riesling, Handkäsebrot, Carpaccio of Schwartenmagen, Meat patties on red beet salsa, Wild boar goulash from the Rheinhessen wild boar BBQ evenings as well as culinary wine tastings The wine shop in the Rheinhessen Inn has been freshly renovated since the end of 2016 and presents itself modern and still down-to-earth. Cognac-colored seating, tables made of solid oak radiate warmth and coziness, ideal for good Rheinhessen wines and a few tapas…

Listmann: Wine, enjoyment, garden The wine – With a keen sense of nature and the finest craftsmanship, we produce wines full of character in renowned vineyards in Dorn-Dürkheim, Alsheim, Guntersblum, Mettenheim, and Westhofen. And we have been doing so for six generations, since 1853. Indulgence – In summer, the 100-year-old sandstone barn becomes a destination for wine lovers from across the Rhine-Main region. Guests enjoy refreshing white wines or velvety red wines accompanied by seasonal, homemade dishes and…

In the cozy wine tavern, guests can enjoy a glass of the house's own white or red wines. The offer is complemented by a small selection of hearty dishes as well as weekly changing specials. In the rustic wine room, there is plenty of space for everyone – of course, also for families with children. Dogs are also warmly welcomed, on a leash. Guests are also happily greeted here for a wine tasting.

Type of establishment: Wine tavern Cuisine: Seasonal, regional, vegetarian Genuine Rhine-Hessian hospitality that comes from the heart. For over two decades, we have been opening the doors to a wine tavern that has long since become a favorite place for many. In the heart of Udenheim, we combine regional cuisine, lovingly pressed wines, and an atmosphere that needs no explanation—you just have to feel it. Our guests enjoy traditional, honest dishes from our own production: from Handkäs mit Musik (cheese with music) to hearty…

Old-established winegrowing and organic cultivation go well together. This is how the organic winery Kronenhof (ECOVIN) in Gau-Algesheim, in the very north of Rheinhessen, emerged 15 years ago from a traditional family business. Andreas Hattemer from Geisenheim relies on flourishing vineyards and living soils to produce wines with strong character in the cellar. Riesling and Burgundy still dominate the wine range, but more and more new, robust grape varieties are being added. Cabernet blanc, Cabertin, Souvignier gris and Sauvignac not…