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The Gerharz family call their product range wine adventure family . That speaks for itself. From the wine tasting with a sommelier over the wagon ride to the catering with live cooking- every idea is filled with lots of lifeblood and the own enthusiasm. The youngest member in this wine adventure family is the vinotheque. It's young, fresh and modern just like its operators. Peter Gerharz view early went beyond the horizon of an own wine cellar. He became a sommelier, dealt with the topic wine in the wine trading and the gastronomy…
Guesthouse enclosed, events with gastronomic offering and wine tastings (up to 100 persons), serveral vineyard-parties, e.g. at 4th weekend of July and following weekend.
Operating mode: Restaurant & Wine Bar Cuisine: seasonal, regional, vegetarian, vegan, international Experience culinary finesse with a unique view of the Rhine on the Theodor-Heuss Bridge – exclusively at the VINEUS Restaurant & Wine Bar of Hilton Mainz. Guests enjoy a fine selection of local and international dishes, accompanied by perfectly matched wines and changing seasonal creations that will make gourmet hearts soar. In the summer months, the spacious terrace invites you to relax and enjoy. Whether it's a stylish dinner…
Type of business: Estate tavern Cuisine: seasonal, regional, vegetarian The Dietz Wine Bar is located in the south of Oppenheim's old town. The premises are located in the lovingly renovated barn of the Dietz winery. Regional cuisine is served, from Spundekäs (cheese) and Dietz Spezial (specialty cheese) to rump steak. The wines are complemented by the estate's own wines and sparkling wines, all grown on the estate's own vineyards. Of course, you can always combine a wine purchase with a visit to the wine bar. Warm dishes: see…
The quality of our wines is created in the vineyard, not in the cellar. We know this and act accordingly - every day. We sustainably supply the soils with natural nutrients. Healthy vineyards produce healthy grapes, which is the best basis for the high quality of our wines.
The Korrell Johanneshof winery is located in the Bosenheim district of Bad Kreuznach, on the edge of Rheinhessen. This is where winemaker Martin Korrell is at home. Concentrating on the essential things, this is particularly important to winemaker Martin Korrell. Not only in life, but also with his wines. So he also focuses on a minimum with his wines. But these show a strong character, balance and depth.
Since 2016, there has been a small market in the "Old Schoolyard" in Selzen. On Thursday afternoons, there are baked goods, regional fruits and vegetables, fish, and delicacies. Local winemakers take turns weekly to serve their delicious wines. A visit is definitely worth it! The dates of the weekly market are as follows: Easter to Kerb (=2nd Sunday in September): 4:00 PM - 7:00 PM Kerb to Easter: 3:00 PM - 6:00 PM
Cooking with love - eating with pleasure and drinking with enjoyment Cosiness and enjoyment are very important to us. We spoil you with regional and seasonal products in our modern and cosy ambience. Our restaurant is the start and end point of the award-winning Aulheimer Tal hiking route and invites you to linger in the beer garden in summer and in the cosy indoor rooms in autumn and winter. Our passion is to show you the beautiful side of hospitality. Seating capacity inside: 60 Seating outside: 40