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Pastry shop, café, confectionery Our master confectioner Christine Jung surprises you every day with fresh delicacies from our confectionery. Are you still looking for a "souvenir"? Then we recommend our handmade chocolate specialities.
Operation mode: Restaurant Cuisine: seasonal, regional, vegetarian, vegan, Rheinhessen tapas Wilma Wunder is a unique all-day concept in the heart of Mainz, in the shadow of the Mainz Cathedral, that transforms throughout the day and appeals to various target groups. Whether as a café or restaurant, Wilma Wunder is always a place to feel good. The kitchen of Wilma Wunder is contemporary urban, with a focus on regional and German cuisine. It creatively revives traditional dishes as well as homemade specialties. The menu offers a…
Since September 2025, the new café "Museum & Matcha" has enriched the Landesmuseum Mainz and invites guests to linger. It offers a special blend of selected coffee specialties, creative matcha drinks, homemade cakes, as well as light dishes like salads, Flammkuchen, and sandwiches. Open daily from 11 AM to 4:30 PM (closed on Mondays). In addition to the regular offerings, the café also provides catering services and can be used for smaller events – an ideal place for a delightful break during or after a museum visit.…
Operating mode: Straußwirtschaft Cuisine: seasonal, regional, vegetarian For over 20 years, the Zaun family has operated the Straußwirtschaft in the heart of Udenheim. In a cozy and family-friendly atmosphere, guests can enjoy a good glass of wine from their own vineyard. The kitchen offers hearty Rheinhessian dishes for both small and large appetites. A specialty is the dishes centered around asparagus, which also comes from their own cultivation. At the end of June, the annual "Asparagus Festival" is celebrated to mark the…
Gutsschänke; Cuisine: homemade traditional food Enjoy the view of the beautiful Selz valley and the Rheingau on our panoramic terrace, with selected wines and rustic dishes. On Sundays and holidays we serve spit roast and homemade potato salad, as well as a small cake buffet- of course also self-made.
Type of operation: Wine tavern Cuisine: seasonal, regional, vegetarian Rheinhessen in its distinctive style: family spirit, original dialect, traditional dishes, and above all, plenty of wine! On the menu, which is simply fun to read, you'll find regional delicacies such as Rheinhessischer Handkäse (a type of cheese) or pan dishes, as well as "Rhoihessisch als Fremdspraach" (Rheinhessian as a foreign language), while the open fireplace and the family atmosphere invite you to stay – "just like at home." Thanks to the large,…
Type of operation: Restaurant Cuisine: seasonal, regional, vegetarian, international, Rheinhessen tapas Welcome to Platen's – the gastronomy at the Rhein-Hotel Nierstein. Guests can enjoy continuously served hot and cold dishes with regional cuisine, fine dining, and heartfelt service in the winter garden, the wine lounge with fireplace, the sun deck, and on the Rhine terrace. Ideal for family celebrations, groups, and events, appropriate rooms are also available if needed. Guests will find free parking directly at the…
Cozy café with outdoor seating. We serve little treats throughout the day - from crispy tarte flambée to freshly topped rolls to cakes. In summer we pamper you with soft ice cream, in winter with warm waffles - always a delight!
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de