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High quality italian food in a modern setting. Enjoy traditional meals and a wide range of italian an german wines.
Operating mode: Restaurant Cuisine: seasonal, regional Steins Traube has a remarkable history that dates back to 1870. What began as a village tavern has developed over six generations into a renowned gourmet restaurant. In 2019, Philipp Stein, the youngest German star chef of 2014, and his wife Alina took over the family business. With fresh energy and a comprehensive renovation, they led the restaurant into a new era. The kitchen has been modernized, and the interior redesigned – creating a symbiosis of tradition and contemporary…
Operating mode: Restaurant Cuisine: seasonal, regional, vegetarian, vegan Experience the Engelthal Monastery in its diversity. An extraordinary ambience, pure wine enjoyment and culinary delights await you. You will find a comfortable place in the restaurant and in the summer months on the outside terrace. If you are planning a larger celebration such as a wedding, anniversary, birthday, etc., we will be pleased to present you the event area. For meetings and workshops there are various rooms available, equipped with the latest technology.…
In the restaurant "Jahreszeiten" creates Michael Siegler finest regional food together with his kitchen team. Special ambition lies in the honesty of the kitchen. The team is cooking conscious without artificial flavors and additives. Thru the own herb garden you will have a perfect taste experience. Since several years the restaurant is a member of the "Tafelrunde" an association of the best restaurants in Rhineland-Palatinate which use regional and quality food.
Operating mode: Gourmet Restaurant Cuisine: seasonal, regional, international LaGallerie – the name says it all: Wine/Delight/Art. Located on Gaustraße opposite St. Stephan's Church. The modern decor with prints by Chagall and the fresh seasonal cuisine featuring top products from the region and around the world welcome every guest. Overall, there are over 300 items on the wine list, predominantly regional, and more than 20 wines available by the glass. More information at www.lagallerie-mainz.de Hot meals: see opening hours…
Type of establishment: Restaurant Cuisine: seasonal, regional, vegetarian, vegan The Tafelstein restaurant at the Stallmann-Hiestand winery is a place where you can experience Rhine-Hessian hospitality: upscale, but not pretentious. Enjoy the restaurant's own wines and warm service in the converted quarry stone barn or in the Mediterranean courtyard. The menu is creative and changes with the seasons, using high-quality, regional products wherever possible. The banquet hall and garden can accommodate up to 150 people, and the stylish…
Enjoy the Italian way of life with us: Authentic dishes, Mediterranean flavors, and an Italian atmosphere. Our kitchen brings you the diversity of Italy on your plate - fresh and lovingly prepared. Cuisine: regional, vegetarian, vegan, international Seating: indoors 60 | outdoors 80 | private events possible | separate room 20 - 70
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de