

Operating mode: Restaurant Cuisine: seasonal, regional, international Restaurant Elder is located in the heart of the charming town of Gau-Algesheim. Since March 2017, the kitchen team Martin Holler's kitchen team has been spoiling its guests with modern German dishes as well as selected classics and varied seasonal seasonal specialities from the region. The wine list features a wide variety of top regional wines. The modern dining room can also be accessed barrier-free via a side entrance. In the summer months, there is also the option…

Enjoy the Italian way of life with us: Authentic dishes, Mediterranean flavors, and an Italian atmosphere. Our kitchen brings you the diversity of Italy on your plate - fresh and lovingly prepared. Cuisine: regional, vegetarian, vegan, international Seating: indoors 60 | outdoors 80 | private events possible | separate room 20 - 70

High quality italian food in a modern setting. Enjoy traditional meals and a wide range of italian an german wines.

Original Italian restaurant family-owned since 1991, right in the center of Alzey. In a cozy atmosphere, you can enjoy your stay with us. We look forward to your visit! Your La Nave Team Facilities: - barrier-free - reservation recommended - pets allowed - child-friendly

Type of establishment: Restaurant Cuisine: seasonal, regional, vegetarian, vegan Experience the diversity of the monastery: an extraordinary atmosphere, pure wine enjoyment, and culinary delicacies in the restaurant. In summer, dine on the terrace in the monastery's inner courtyard or simply enjoy a glass of wine in a cozy spot in front of the wine bar. Engelthal Monastery is the ideal location for small and large celebrations such as weddings, anniversaries, and birthdays—even on Saturdays. Bright and flexible rooms equipped with…

Whether cooking, hearty regional or refined vegetarian dishes from grandma's kitchen will cosset you. For a celebration we offer you our menu or buffet suggestions. Dine at a rustic oak tables surrounded by light and contemporary modern fabrics. An original lighting offers a comfortable character of the individual restaurants.

Operating mode: Restaurant Cuisine: seasonal, regional Steins Traube has a remarkable history that dates back to 1870. What began as a village tavern has developed over six generations into a renowned gourmet restaurant. In 2019, Philipp Stein, the youngest German star chef of 2014, and his wife Alina took over the family business. With fresh energy and a comprehensive renovation, they led the restaurant into a new era. The kitchen has been modernized, and the interior redesigned – creating a symbiosis of tradition and contemporary…

Operating mode: Restaurant Cuisine: seasonal, regional, vegetarian Living hospitality in Mainz! Be spoiled with passion and tradition in Mainz, because tradition and quality are timeless. The cuisine with its philosophy of freshness and seasonal menu composition, careful selection of ingredients, and craftsmanship guarantees enjoyment. Whether business lunches, festive menus or private celebrations: the Restaurant always offers a wonderful setting. It becomes magical when magician Oliver de Luca invites you to a magical wine tasting once a…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de