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Type of establishment: Restaurant Cuisine: seasonal, regional, vegetarian, vegan The Tafelstein restaurant at the Stallmann-Hiestand winery is a place where you can experience Rhine-Hessian hospitality: upscale, but not pretentious. Guests can enjoy the restaurant's own wines and warm service in the converted quarry stone barn or in the Mediterranean-style courtyard. The menu is creative and changes with the seasons, using high-quality, locally sourced ingredients wherever possible. The ballroom and garden can accommodate up to 150 people.…
Business type: Restaurant Cuisine: seasonal, regional, international In the heart of the charming town of Gau-Algesheim lies the restaurant Elder. Since March 2017, the kitchen team led by Martin Holler has been pampering its guests with modern German dishes as well as select classics and varied, seasonal offerings from the region. The wine list features a wide variety of regional top wines. The modernly designed dining area is also accessible via a side entrance. In the summer months, there is additionally the possibility to relax in the…
High quality italian food in a modern setting. Enjoy traditional meals and a wide range of italian an german wines.
In the Mainz district of Finthen, Steins Traube has been combining culinary quality with warm hospitality for over a century. The traditional restaurant has made a name for itself far beyond the city's borders and offers an ambiance that harmoniously blends modern elegance with a rich history. Depending on the occasion and season, different rooms are available. The stylish à la carte area invites for enjoyable evenings, while the fireplace room creates a particularly cozy atmosphere. During the summer months, the courtyard becomes a…
In the restaurant "Jahreszeiten" creates Michael Siegler finest regional food together with his kitchen team. Special ambition lies in the honesty of the kitchen. The team is cooking conscious without artificial flavors and additives. Thru the own herb garden you will have a perfect taste experience. Since several years the restaurant is a member of the "Tafelrunde" an association of the best restaurants in Rhineland-Palatinate which use regional and quality food.
Located directly at Schillerplatz, the restaurant heimat is situated in one of the squares where Mainz is particularly lively. Trams roll by, people meet on their way through the old town, and on the terrace, one can observe the happenings while enjoying lunch or a glass of wine. The cuisine combines German dishes with Turkish and Kurdish influences. The menu features well-known classics as well as dishes that connect different culinary traditions. The offer is complemented by changing lunch specials and a selection of drinks and spirits.…
Enjoy the Italian way of life with us: Authentic dishes, Mediterranean flavors, and an Italian atmosphere. Our kitchen brings you the diversity of Italy on your plate - fresh and lovingly prepared. Cuisine: regional, vegetarian, vegan, international Seating: indoors 60 | outdoors 80 | private events possible | separate room 20 - 70
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de