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Operation mode: Restaurant Cuisine: seasonal, regional, vegetarian, vegan, Rheinhessen tapas Wilma Wunder is a unique all-day concept in the heart of Mainz, in the shadow of the Mainz Cathedral, that transforms throughout the day and appeals to various target groups. Whether as a café or restaurant, Wilma Wunder is always a place to feel good. The kitchen of Wilma Wunder is contemporary urban, with a focus on regional and German cuisine. It creatively revives traditional dishes as well as homemade specialties. The menu offers a…
The Francesca Restaurant in Worms provides the ideal setting for unforgettable events of all kinds. Whether elegant weddings, special birthdays, or exclusive corporate parties – guests can expect a stylish atmosphere, excellent cuisine, and top-notch service. The diverse menu combines authentic Italian specialties with popular American classics and also offers selected vegan options. Highlights include handmade burgers, homemade Italian pasta, exquisite wines from the region and Italy, as well as creative signature cocktails.…
Since September 2025, the new café "Museum & Matcha" has enriched the Landesmuseum Mainz and invites guests to linger. It offers a special blend of selected coffee specialties, creative matcha drinks, homemade cakes, as well as light dishes like salads, Flammkuchen, and sandwiches. Open daily from 11 AM to 4:30 PM (closed on Mondays). In addition to the regular offerings, the café also provides catering services and can be used for smaller events – an ideal place for a delightful break during or after a museum visit.…
Type of establishment: Wine tavern Cuisine: Seasonal, regional, vegetarian Genuine Rhine-Hessian hospitality that comes from the heart. For over two decades, we have been opening the doors to a wine tavern that has long since become a favorite place for many. In the heart of Udenheim, we combine regional cuisine, lovingly pressed wines, and an atmosphere that needs no explanation—you just have to feel it. Our guests enjoy traditional, honest dishes from our own production: from Handkäs mit Musik (cheese with music) to hearty…
Gutsschänke; Cuisine: homemade traditional food Enjoy the view of the beautiful Selz valley and the Rheingau on our panoramic terrace, with selected wines and rustic dishes. On Sundays and holidays we serve spit roast and homemade potato salad, as well as a small cake buffet- of course also self-made.
Business type: Wine tavern Cuisine: seasonal, regional With 70 indoor seats and 50 outdoor seats, there is always a place for everyone to be pampered. The wines – there are 28 Rheinhessen wines on offer – all come from our own vineyards. In addition, there is a traditional cuisine with house specialties, such as steak with garlic sauce or Spundekäs’. Main courses: 7.50 - 21.10 Euros Seats: indoors 70 | outdoors 50
Type of operation: Wine tavern Cuisine: seasonal, regional The Huth winery opened a rustic wine tavern over 30 years ago. It is well-known far beyond the region for its hearty cuisine featuring local, seasonal dishes. In a cozy atmosphere, guests can enjoy a good glass of wine from their own production. For enthusiasts, the treasure chamber offers botrytized wines and ice wines from 1989. In winter, two tiled stoves spread a pleasant warmth in the guest room. A beautiful adjacent room is available for celebrations. The tip for sunny days: a…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de