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Type of establishment: Michelin-starred restaurant Cuisine: seasonal, regional, vegetarian A small restaurant in the attic of a 300-year-old fruit storehouse, located about 15 km southwest of Mainz. Pure and uncompromising, the two hosts tell a culinary story of unadulterated taste experiences, authentic wines from the region influenced by the terroir, and the vitality of being. Anyone who visits Kaupers Kapellenhof should embark on a journey for the palate, mind, and soul... In summer, you can dine on the beautiful roof terrace with a…
A cozy place to unwind in the heart of Nieder-Olm. Look forward to homemade delicacies, top-notch coffee, and a lovingly designed atmosphere that invites you to linger. Whether it's a relaxed coffee experience with friends or the search for the perfect setting for a special celebration – you are exactly right with us. Discover our varied selection of sweet and savory dishes, let our friendly team pamper you, and enjoy unforgettable moments at Café Hanni’s. We look forward to your visit!
We offer coziness in a pleasant atmosphere, with good hearty food and well-kept drinks. Dishes are prepared fresh. We also recommend our establishment for your family celebrations and festivities, possibly even outside our opening hours. Separate room for up to 25 people Wheelchair accessible (1 step), check and credit card payment possible, pets allowed, child-friendly, accommodation options available Bus stop 50 m away Train station 300 m away
Restaurant Cuisine: seasonal, regional, vegan, international Willichs in Mainz is an institution on the local gastronomic scene, known for its inviting atmosphere and diverse, completely plant-based cuisine. It cleverly combines elements of a traditional inn with the flair of a modern restaurant. The menu emphasizes regional, seasonal products and reinterprets classic dishes. It is a popular meeting place with a well-stocked selection of wines (especially from Rheinhessen), as well as numerous other alcoholic and non-alcoholic beverages. The…
The inn has a long tradition. Inn: In the Zum Rheinhof inn you will find a traditional, cozy atmosphere. In our cozy dining room we offer you honest food. We value good quality and, above all, freshness in our products. So it can happen that a dish is "out" on Sundays. We only have ice cubes and chips from the freezer. We work closely with local suppliers. Beer garden: The white Rhine pebbles crunch under your feet and the canopy of leaves from our beautiful, almost 180-year-old chestnut tree rustles above your head. The beer garden is…
De Schambes - The small restaurant with charm. On Wednesdays, fresh tarte flambée from the stone oven is served. Friday to Sunday you can enjoy small homemade dishes and fine wines of the region in a cosy atmosphere. A very popular destination for cyclists. Family and company celebrations can be booked by arrangement. Award: "Recommended cyclists' meeting place of the VG-Eich".
Type of operation: Gourmet restaurant Cuisine: seasonal, international Nickl’s Pantry – the name says it all. The kitchen of Frank Nickl creates 9 new dishes every month, from which guests can compose a 5-course amuse-bouche menu. Fresh Mediterranean, but also Asian or regional. As simple as it is detail-loving. As down-to-earth as it is high-quality. Homemade items from the pantry such as black nuts, Wagyu ham, chutneys, and bread. In the summer months, fresh herbs from the organic vineyards of Johanninger are used in the…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de