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Operating mode: Restaurant Cuisine: seasonal, regional, international Restaurant Elder is located in the heart of the charming town of Gau-Algesheim. Since March 2017, the kitchen team Martin Holler's kitchen team has been spoiling its guests with modern German dishes as well as selected classics and varied seasonal seasonal specialities from the region. The wine list features a wide variety of top regional wines. The modern dining room can also be accessed barrier-free via a side entrance. In the summer months, there is also the option…
Type of operation: Wine tavern Cuisine: seasonal, regional, vegetarian, Rheinhessen tapas Idyllically located at the foot of the Red Slope, the Heise winery at Kranzberg offers its visitors an optimal opportunity to gaze over the Nierstein vineyards while enjoying the estate's own wines in its stylish wine tavern. The winemaker is happy to explain personally to guests how these wines are cultivated and allows them a glimpse into the cellar. In nice weather, two large terraces directly by the vineyards invite guests to relax. Fresh, regional…
Type of establishment: Michelin-starred restaurant Cuisine: seasonal, regional, vegetarian A small restaurant in the attic of a 300-year-old fruit storehouse, located about 15 km southwest of Mainz. Pure and uncompromising, the two hosts tell a culinary story of unadulterated taste experiences, authentic wines from the region influenced by the terroir, and the vitality of being. Anyone who visits Kaupers Kapellenhof should embark on a journey for the palate, mind, and soul... In summer, you can dine on the beautiful roof terrace with a…
In the heart of Mainz's old town, opposite the State Theatre, lies the city balcony at one of the liveliest squares in the city. The special feature: the elevated terrace with views of the Mainz Cathedral and the happenings around Gutenbergplatz. Here, one can observe the hustle and bustle of the city center, while the next specialties are already being prepared on the lava grill. The menu ranges from burgers and steaks to grilled pizza, fresh salads, and vegan dishes. Regional wines from Rheinhessen, draft beer, and cocktails are served…
Restaurant Cuisine: seasonal, regional, vegan, international Willichs in Mainz is an institution on the local gastronomic scene, known for its inviting atmosphere and diverse, completely plant-based cuisine. It cleverly combines elements of a traditional inn with the flair of a modern restaurant. The menu emphasizes regional, seasonal products and reinterprets classic dishes. It is a popular meeting place with a well-stocked selection of wines (especially from Rheinhessen), as well as numerous other alcoholic and non-alcoholic beverages. The…
High quality italian food in a modern setting. Enjoy traditional meals and a wide range of italian an german wines.
In the middle of the Old Town of Mainz lies the Weinhaus Lösch – one of the oldest and most famous wine taverns in the city. The special ambiance is shaped by the tall, intricately carved oak paneling, which has provided a backdrop for sociable hours for over a century. Where a blacksmith used to operate, a wine and beer establishment developed at the beginning of the 20th century that has remained a firm part of Mainz's pub culture to this day. A hearty kitchen with a regional focus is served, accompanied by a carefully curated…
The wine bar in the town hall invites not only for enjoyment but also for lingering in front of the magnificent and unique backdrop of the historic Oppenheim town center. The changing management is taken over by the Oppenheim winemakers. On the website of the city of Oppenheim, you will find the current dates and an overview of which wineries operate the wine bar on which days.
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de