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The family-run, sustainable island of well-being, inspired by Maja's years of living in Central America, can be found in the Neue Mitte in Ingelheim. Mon. - Fri. 08:30 - 17:30 ; Saturday 09:00 - 17:00; Sun. & Holidays 10:00 - 17:00 you can taste and purchase gently roasted gourmet coffee at the MajaKaffee-Roasting House; Watching the roasting process is a highlight, but individual coffee advice is also popular. Everyone who loves fresh, aromatic, fair trade coffee, but also everyone who needs GOOD coffee in larger quantities, can…
Tradition meets modernity! Enjoy the diversity of Greek cuisine in a cozy and inviting atmosphere. Whether you choose to visit for lunch or dinner, the restaurant offers a selection of traditional Greek dishes prepared with fresh ingredients at any time of the day. In the summer months, you have the opportunity to enjoy the tranquility and the view of the spa park and Rheingrafenstein from the outdoor terrace, and let the day end with a nice glass of wine. Here you can enjoy your meal outdoors while soaking in the…
In the heart of Nieder-Ingelheim, Mediterranean cuisine awaits you, accompanied by a diverse selection of Ingelheim wines. The menu features Italian classics such as Saltimbocca alla Romana, homemade pasta, and weekly changing fish dishes. On weekends, you can also enjoy homemade cakes and coffee specialties in the afternoon.
On various Sundays, the Scheunencafé in Eppelsheim opens its doors at 2 p.m. Hikers and cyclists can stop here for homemade cakes and regional snacks. Local clubs take turns serving guests. Dates can be found on the Eppelsheim website .
Old-established winegrowing and organic cultivation go well together. This is how the organic winery Kronenhof (ECOVIN) in Gau-Algesheim, in the very north of Rheinhessen, emerged 15 years ago from a traditional family business. Andreas Hattemer from Geisenheim relies on flourishing vineyards and living soils to produce wines with strong character in the cellar. Riesling and Burgundy still dominate the wine range, but more and more new, robust grape varieties are being added. Cabernet blanc, Cabertin, Souvignier gris and Sauvignac not…
The estate tavern invites you to enjoy and linger in a cozy atmosphere. Guests can expect a selection of regional dishes prepared with love, using fresh, high-quality ingredients. Complementing this, characterful wines from our own production and the region are offered, reflecting the taste of the landscape. Whether for a sociable gathering, a small break from everyday life, or for special occasions – the estate tavern provides the perfect setting for enjoyable hours. Warmth, quality, and regional connection are always at the…
Operating mode: Gourmet Restaurant Cuisine: seasonal, regional, vegetarian, allergy-friendly Enjoyment in all its facets – sustainable, regional, and of the highest quality. Experience culinary diversity in the warm atmosphere of the ATRIUM Restaurant and discover exciting à la carte dishes. The team offers unique taste experiences and exquisite wines from the heart of Rheinhessen and around the world. Here, style and fresh ideas come together. Main courses: 16.00 - 42.00 euros Seating: inside 40 | outside 50 | private parties…
Business type: Wine tavern Kitchen: seasonal, regional, vegetarian, Rheinhessen tapas Cozy and tasteful, the winding wine establishment welcomes guests. Astrid and Stefan Michel, along with their team, serve exclusively self-produced wines from Rheinhessen's Wineolsheim. In summer, guests enjoy a charming spot outside the wine house in the pedestrian zone. A newly designed vaulted cellar invites groups of up to 50 people. The menu is presented in a unique and unusual dialect. Whether "Rumpschteek," "Mauldasche," or "Schweinericke," one…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de