

Bad Münster am Stein-Ebernburg
The wine-growing estate is located in the old center of Ebernburg at the foot of the castle Ebernburg. Already the 3rd Generation operates the vineyard. Since the summer of 2011 the estate offers under the theme "wine tasting where the wine is produced!" wine tastings at the vineyards where the corresponding wines are grown. Wine bar: - Over 150 seats in the heated patio - The roof, depending on the weather be open or closed - For groups, agreement In any case you can expect from us: - Hearty food from the region - Wines from our own…

At the Engel wine house and restaurant in Grolsheim, sophisticated, exquisite country house cuisine and exquisite regional wine specialities have been creating a place for the Rhine-Hessian way of life for over 14 years. Only the best Rhine-Hessian wines make it onto Andreas Engel's wine list. The kitchen team prepares tasty gourmet variations from fresh and regional products, which are served with fine wines in a Mediterranean ambience. Culinary specialities and exquisite wines go hand in hand here, making a cosy meal in a small group or a…

Type of establishment: Restaurant Cuisine: seasonal, regional, vegetarian Indulge in a fine selection of German classics with a French touch. Whether indoors in the cozy rooms or outside in the idyllic courtyard, you can enjoy delicious food and a wide selection of drinks in a special atmosphere. Homemade cakes and coffee are served on Sundays from 2 to 5 p.m. Hot meals: see opening hours Main courses: € 6.50 – €32.90 Open Rheinhessen wines: between 35 and 40 Seating indoors and outdoors: 40 | Private parties possible…

Cuisine: seasonal, regional, vegetarian, allergy-friendly On May 1, 2002, we opened the "Weinstube Zur Sandmühle" in the freshly renovated historic arched barn from 1840 of the Sandmühle in Wahlheim, the Korfmann vineyard. In the cozy, rustic exposed historic vault we host a themed buffet at least once a month. Fresh, seasonal homemade dishes can be found abundantly at the buffet in the old "horse barn"; the fresh hot-smoked salmon wonderfully aromas is one of the reasons our guests happily return. Private celebrations for up to 45…

Operating mode: Wine bar Kitchen: seasonal, regional, vegetarian The wine bar offers a breathtaking view of the Rheinhessian vineyards, which served as the backdrop for the television film "The Woman in Blue" (SWR). On the specified dates, the "Weineria" with seasonal regional cuisine is also open. Enjoy award-winning wines such as Orangentraube or Rosenmuskateller on the rooftop terrace. Culinary wine tastings and events will be announced in advance on the homepage. Get to know wines at a wine tasting customized to guests' wishes or in the…

Operation mode: Restaurant Cuisine: seasonal, regional, vegetarian, vegan, Rheinhessen tapas Wilma Wunder is a unique all-day concept in the heart of Mainz, in the shadow of the Mainz Cathedral, that transforms throughout the day and appeals to various target groups. Whether as a café or restaurant, Wilma Wunder is always a place to feel good. The kitchen of Wilma Wunder is contemporary urban, with a focus on regional and German cuisine. It creatively revives traditional dishes as well as homemade specialties. The menu offers a…

Old-established winegrowing and organic cultivation go well together. This is how the organic winery Kronenhof (ECOVIN) in Gau-Algesheim, in the very north of Rheinhessen, emerged 15 years ago from a traditional family business. Andreas Hattemer from Geisenheim relies on flourishing vineyards and living soils to produce wines with strong character in the cellar. Riesling and Burgundy still dominate the wine range, but more and more new, robust grape varieties are being added. Cabernet blanc, Cabertin, Souvignier gris and Sauvignac not…

Business type: Wine tavern Kitchen: seasonal, regional, vegetarian, Rheinhessen tapas Cozy and tasteful, the winding wine establishment welcomes guests. Astrid and Stefan Michel, along with their team, serve exclusively self-produced wines from Rheinhessen's Wineolsheim. In summer, guests enjoy a charming spot outside the wine house in the pedestrian zone. A newly designed vaulted cellar invites groups of up to 50 people. The menu is presented in a unique and unusual dialect. Whether "Rumpschteek," "Mauldasche," or "Schweinericke," one…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de