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Gutsschenke; Cuisine: hearty German Tip: Backesgrumbeere, Rheinhessenkotelett, Saumagen, Carpaccio of Semmelknödel with fried oyster mushrooms Price category for a main dish on the evening menu: up to 18 EUR Seating: inside 80, outside 60, closed events possible Warm kitchen: Lunch menu Sun + Fri 12 - 14 o'clock, 17 - 21.30 o'clock Open Rheinhessian wines: 16 Brunch: Information at www.stoeckbauers-weinkastell.de Promotions: Information at www.stoeckbauers-weinkastell.de Distance to bus stop: 2 km, distance to train…
Type of business: Restaurant Cuisine: seasonal, regional, vegetarian, vegan, international The location at the old church wall is ideal, quiet and yet in the centre of Rhein-Main. Three dining rooms await guests, furnished with contemporary works of art. The guest or Willi Schmidt room with woodcuts and ceramic figures by the artist, the cathedral room with more than 30 representations of Mainz Cathedral from all eras, and the garden room with its large French doors to the garden, where changing exhibitions and piano evenings take place…
Operating Mode: Wine Tavern Cuisine: Seasonal, Regional Step right into the Wine House Schreiner – since 1842. Feel comfortable and enjoy at the Wine House Schreiner. With regional products, fine wines from home and abroad, as well as beers and spirits from Germany – in the summer also in the vineyard. The menu is adjusted weekly, depending on the market and of course on the mood. Guests can look forward to seasonal and regional dishes, and sometimes products from a bit further away. Food that the Assfalg family knows where…
Since 2013, the ice cream from N’Eis has been produced in Mainz. The ice cream parlor is particularly known for its changing flavors: In addition to classics, there are regularly new ideas and seasonal creations displayed in the showcase. Out of more than 150 developed recipes, nine to twelve flavors are available daily. The ice is produced in Mainz, with many ingredients sourced from the region. Artificial colors, flavors, and preservatives are avoided. The award-winning ice cream parlor was chosen by Gelatissimo in 2026 as one of…
We welcome you to our family-run restaurant in Monsheim. Enjoy our lovingly prepared dishes in a familiar and cosy ambience. We guarantee freshness and best quality. Let us spoil you and spend a few pleasant hours in our house. Monday: Schnitzel day Friday: Fish day
Our team warmly welcomes you to the restaurant Apna Curry Haus. Every dish is prepared fresh for you, as our philosophy is to offer you traditional Indian dishes. Immerse yourself in a world of exquisite flavors, which we provide in a cozy atmosphere with a total of 120 seats indoors. The charming terrace accommodates about 40 guests. Parking facilities are available.
PICKUP SERVICE: Hello dear friends of the Wonnegau community a second lockdown has begun a few days ago. My team and I have decided not to leave you alone during this time and to offer you delicious dishes such as goose legs and goose breast every Friday, Saturday, and Sunday from November 13, 2020, to December 20, 2020. (see photos) Please call in advance (!) at 0176 80820667 or 06242 1538 and order your meals! You can then pick up your ready-to-eat food at the main entrance of the Gaststätte zur Marktschänke at the specified time.…
PICKUP SERVICE: You can find the card for the pickup service in the photos. Pizzeria at the sports and cultural hall in Bechtheim
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de