

The family-run winery Schauf is part of the Guntersblumer vin-novative, a collaboration of local wine producers. As part of this cooperation, the winery opens its doors to its Straußwirtschaft and welcomes visitors to the Vino-Strauß. Let yourself be enchanted by the wines and delicacies. For more information, visit www.schauf-katharinenhof.de

Enjoy our homemade dishes and specialties. A blend of Italian and Rhone-Hessian cuisine, complemented by our own wines and sparkling wines. Come by and relax in our beautiful courtyard and wine barn.

The APPELBACH – The venue offers: meat dishes, vegetarian and vegan meals an in-house bowling alley regularly occurring events the possibility to host private celebrations and events with us and much more.

Type of operation: Restaurant Cuisine: seasonal, regional, vegetarian, vegan, international The Weinzuhause offers hotel, restaurant, and wine shop under one roof. Right in the heart of Rheinhessen and amidst the vineyards, a special ambience has been created - lovingly set tables, warm service, and regularly changing dishes and promotions made from seasonal and regional ingredients - just like "at home". Main courses: 12.00 - 36.00 Euros | Seating: indoors 45 | outdoors 45 | private events possible | separate room max. 100 Dates: see…

Operating mode: Gutsschänke Cuisine: seasonal, regional, vegetarian The menu offers a wide variety of dishes made from fresh and regional ingredients, some of which are typical of the region, while others are new and modern interpretations. The cosy seats with a view of the open fire are all the more enjoyable in the early hours of darkness and the cool outside temperatures. In the Nikolaushof wine bar, you can taste the hotel's own wines in a cosy atmosphere - the whole Hattemer family puts their heart and soul into it. The…

Type of business: Estate tavern Cuisine: seasonal, regional, vegetarian The Dietz Wine Bar is located in the south of Oppenheim's old town. The premises are located in the lovingly renovated barn of the Dietz winery. Regional cuisine is served, from Spundekäs (cheese) and Dietz Spezial (specialty cheese) to rump steak. The wines are complemented by the estate's own wines and sparkling wines, all grown on the estate's own vineyards. Of course, you can always combine a wine purchase with a visit to the wine bar. Warm dishes: see…

Type of Operation: Restaurant Cuisine: Italian, German, Indian Enjoy Italian, German, and Indian specialties at Restaurant Stivale with a view of the old town of Oppenheim. More information can be found at: www.hotelgoldnekrone.de

- crispy variations of flammkuchen, traditional hessian snacks and changing warm dishes from our own winery kitchen, - Schoppe, fruity wines, Seccos & wine cocktails and - a small selection of desserts presented at the table in the courtyard and garden. From Wednesday to Saturday, we warmly invite you to the Dämmerschöppche at our winery. From 5:30 p.m. to 10:00 p.m., we offer good wine with good friends,... Cuisine: regional German
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de