Straußwirtschaft, © Torsten Silz© Torsten Silz

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Weingut - Winzerhofcafé - Gästehaus Wetzler

Vendersheim

Frühstücken im Winzercafé Weingut Wetzler

Type of operation: Breakfast location Kitchen: regional Relax with a steaming cup of coffee and a freshly fragrant roll. We offer one of our breakfast variations in our cozy winery café on Saturdays and Sundays from 8:30 to 11:30 AM , as well as by arrangement, after prior notification. Whether with family or friends, after a long wedding night or before an action-packed day program, a breakfast in the winery café gives you a successful start to the day. 1. Breakfast variation 15.00 € per person The breakfast buffet…

Landhaus Dubs

Osthofen

Landhaus Dubs

Type of operation: Gourmet Restaurant Cuisine: seasonal, regional, allergy-friendly The LANDHAUS offers Rheinhessen culinary delights in comfortable modern premises amidst the Osthofen vineyards. The kitchen team led by Wolfgang Dubs prepares modern regional cuisine based on fresh ingredients, inspired by the Rheinhessen landscape, the changing seasons, and local products. In the Rheinhessen wine shop , one can find a comprehensive selection from the top wineries of the region. And for those not fortunate enough to live in Rheinhessen, it is…

Herzlich Willkommen im Weingut Strub

Guntersblum

Straußwirtschaft bei Strubs

The ribbed vault from 1857 offers an exceptional atmosphere for events of all kinds. The winery is a member of vin-novative Guntersblum, a coalition of local wine businesses. Together, the winemakers alternately invite you to various events and open their estate taverns for the Vino-Strauß series.   The Straußwirtschaft is open on selected days in May, September, and October.  You are warmly invited to taste the wines and culinary delicacies. Enjoy the Rheinhessen hospitality at Weingut Strub! For more…

Lörzweiler Woistubb

Lörzweiler

Lörzweiler Woistubb - Gutsschänke Scheidemantel

Type of operation: Estate tavern Cuisine: seasonal, regional, vegetarian In a stylish ambiance with items from the old parish church, guests feel comfortable. The rich, down-to-earth menu has something for every taste. One should not miss: on Sundays to try Grandma's freshly baked Ribbelcake, homemade cheese spread, and much more. Fresh fruity wines – especially the Burgundy varieties and the Classic wines – awaken the desire for more. Warm kitchen: Tue - Sat 16:30 - 21:00 | Sun + Public Holidays 15:00 - 20:30 Main courses: 5.50…

osthofen_gutsschaenke-wood muehle

Osthofen

Gutsschänke Holzmühle

Business type: Estate tavern Cuisine: seasonal, regional Whether in a cheerful group or just the two of you – guests will enjoy the wines from the cellar of Christian Hahn along with the culinary specialties from the kitchen of Johannes Hahn. Whether in nice weather at the estate yard among oleanders and olive trees, or, when the weather isn't so great, in the "Gud Stubb" by a cozy wood fire. In short, guests spend a few lovely hours here and let their worries simply be worries. For family celebrations, the "Gud Stubb" and the yard can…

Ikum

Ingelheim am Rhein

Engler's Restaurant in the Ingelheim Winzerkeller

Restaurant "Engler'S" in the wine cellar With a passion for regional cuisine, a large wine selection, and a welcoming ambiance, "Engler'S" is the destination for culinary experiences in the Ingelheim wine cellar. The focus is on German cuisine, prepared fresh and with love. Coffee and cake are available in the afternoon. "Engler'S" places great emphasis on quality and regionality. The menu combines traditional German dishes with modern influences, always freshly prepared using regional ingredients. Whether hearty classics or creative…

Willems_Gastro

Mainz

Willems im Altstadtcafé

Type of operation: Bistro Kitchen: seasonal, regional, Whether breakfast classics like Eggs Benedict or Birchermuesli, a boost for lunch, homemade cakes, or in the evening snacks and a good glass of wine – the Altstadtcafé is the ideal place to stop by and linger. The modern bistro kitchen cooks regionally and seasonally – most products are organic certified. The traditional café has been extensively restored and now shines in new splendor: The lively bar area with iconic tiles including oven has been upgraded and is paired with timeless…

Bellpepper

Mainz

Restaurant Bellpepper

Type of operation: Gourmet restaurant Cuisine: seasonal, regional, international The Bellpepper Restaurant at the Hyatt Regency Mainz offers an ideal setting for lunch, business meetings, or dinner with its view of the Rhine. In an elegant and inviting atmosphere, guests experience culinary highlights that leave no wishes unfulfilled. A special highlight is the show kitchen with a wood oven, providing exciting insights into the preparation of dishes. The creative cuisine combines fresh, regional ingredients with international influences. In…

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Contact details:

Rheinhessenwein e.V.

Otto-Lilienthal-Straße 4

55232 Alzey

E-Mail: info@rheinhessenwein.de

Contact details:

Rheinhessenwein e.V.

Otto-Lilienthal-Straße 4

55232 Alzey

E-Mail: info@rheinhessenwein.de