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The restaurant "Zur Stadt Frankfurt" was founded in 1832 and has been in the family ever since. owned by the family. In the cosy restaurant you are served home-style cooking and hearty home cooking. Recommendations from the kitchen are, for example, the nationally renowned "Kotlett" fresh from the pan or various game dishes. (Please order in advance)
In 1236, the Holy Spirit Hospital was built by Archbishop Siegfried III. of Eppstein on the then Rhine bank. It is constructed in the late Romanesque style, modeled after Santo Spirito in Sassa in Rome. On all four sides, there are large portals that provide access from every direction and flood the rooms with light. The most splendid of these four portals, located on the Rhine side, was transferred to the cathedral in 1862. Hospitals in the Middle Ages were multipurpose facilities; here, pilgrims and the homeless, strangers and the poor,…
Type of operation: Gourmet Restaurant Cuisine: seasonal, regional, allergy-friendly The LANDHAUS offers Rheinhessen culinary delights in comfortable modern premises amidst the Osthofen vineyards. The kitchen team led by Wolfgang Dubs prepares modern regional cuisine based on fresh ingredients, inspired by the Rheinhessen landscape, the changing seasons, and local products. In the Rheinhessen wine shop , one can find a comprehensive selection from the top wineries of the region. And for those not fortunate enough to live in Rheinhessen, it is…
Type of establishment: country inn Cuisine: seasonal, regional, vegetarian Guests feel at home in the stylish ambience decorated with objects from the old parish church. The extensive, down-to-earth menu offers something for every taste. One thing you shouldn't miss is Grandma's freshly baked Ribbelkuche cake, homemade cooked cheese, and much more on Sundays. Fresh, fruity wines—especially the Burgundy varieties and Classic wines—leave you wanting more. Fresh, fruity wines—especially the Burgundy varieties and classic…
Business type: Estate tavern Cuisine: seasonal, regional Whether in a cheerful group or just the two of you – guests will enjoy the wines from the cellar of Christian Hahn along with the culinary specialties from the kitchen of Johannes Hahn. Whether in nice weather at the estate yard among oleanders and olive trees, or, when the weather isn't so great, in the "Gud Stubb" by a cozy wood fire. In short, guests spend a few lovely hours here and let their worries simply be worries. For family celebrations, the "Gud Stubb" and the yard can…
Restaurant "Engler'S" in the wine cellar With a passion for regional cuisine, a large wine selection, and a welcoming ambiance, "Engler'S" is the destination for culinary experiences in the Ingelheim wine cellar. The focus is on German cuisine, prepared fresh and with love. Coffee and cake are available in the afternoon. "Engler'S" places great emphasis on quality and regionality. The menu combines traditional German dishes with modern influences, always freshly prepared using regional ingredients. Whether hearty classics or creative…
Type of operation: Bistro Kitchen: seasonal, regional, Whether breakfast classics like Eggs Benedict or Birchermuesli, a boost for lunch, homemade cakes, or in the evening snacks and a good glass of wine – the Altstadtcafé is the ideal place to stop by and linger. The modern bistro kitchen cooks regionally and seasonally – most products are organic certified. The traditional café has been extensively restored and now shines in new splendor: The lively bar area with iconic tiles including oven has been upgraded and is paired with timeless…
Type of establishment: Wine tavern Cuisine: seasonal, regional, vegetarian, vegan, Rheinhessen tapas The wine tavern consists of a rustic wine bar, a covered courtyard, a romantic wine arbor, and a summer garden. The premises can accommodate up to 200 people. They are the perfect setting for any kind of celebration, such as champagne receptions, birthday parties, company presentations, and club outings. Special features of the wine tavern: Wholefood cuisine and events in the wine tavern. Classic “Weck, Wurst und Wein” vineyard…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de