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The Gut Saalem enriches the culinary landscape of Saulheim with a modern, welcoming restaurant. Centrally located – just a few steps from the train station – the Gut Saalem combines local hospitality with hearty cuisine and internationally inspired accents. The menu features classic German dishes such as schnitzel variations, steaks, burgers, and fresh salads, complemented by seasonal offerings and fine influences from South African cuisine. The kitchen team places particular importance on fresh ingredients, careful…
Type of operation: Restaurant Cuisine: regional In Jugenheim, the inn has been in operation for over 100 years. It offers a rich menu of food and wine. In the summer, a large terrace is available for guests.
Restaurant Cuisine: seasonal, regional, vegan, international, Rheinhessen tapas At GUDN. Restaurant & Weingarten, creative, precise preparation meets a relaxed service philosophy. The cuisine impresses with innovative compositions, clean lines, and sophisticated techniques. The service is very professional yet informal, ensuring that the evening remains pleasant and carefree. The wine selection complements the dishes with wines by the glass and an impressive selection of bottled wines, ideal for pairing. Overall, guests experience relaxed,…
The restaurant looks back on a nearly 90-year tradition and has been run with great dedication by the Klippel family for 30 years. During this time, they have created a diverse range of offerings for guests. Look forward to tasty dishes of hearty cuisine in a stylish ambiance, to games, fun, and entertainment in a cozy atmosphere, as well as comfortable overnight accommodations.
Type of operation: Wine tavern Cuisine: seasonal, regional, vegetarian, vegan The historic cider house offers a special atmosphere for family celebrations, corporate & group events. Here you experience certified organic wines with character paired with Rheinhessian dishes centered around wine – Pinot Noir herring, small barrels full of Rheinhessen, wine potatoes, soup theater, vegan bowl, … | Wheelchair accessible. Hot kitchen: see website, changing daily specials Main courses: 10.00 - 30.00 Euro Open Rheinhessian wines:…
Business type: Wine tavern Cuisine: seasonal, regional With 70 indoor seats and 50 outdoor seats, there is always a place for everyone to be pampered. The wines – there are 28 Rheinhessen wines on offer – all come from our own vineyards. In addition, there is a traditional cuisine with house specialties, such as steak with garlic sauce or Spundekäs’. Main courses: 7.50 - 21.10 Euros Seats: indoors 70 | outdoors 50
Winery tavern; Cuisine: hearty home-style Price category for a main dish: up to 20 EUR Seating: indoors 110, outdoors 80, private events possible, separate room 110 Hot kitchen: 5 PM - 9:30 PM Open Rheinhessen wines: 18 Distance to bus stop: 200 m, distance to bike path: 10 m, distance to hiking trail: 10 m, on-site parking, on-site bus parking, credit card payment possible, reservation required, accommodation available Since August 2009, guests have been catered to in the cozy winery tavern of the Leber winery by Volker Mayer and his…
The ice cream vending machine is located in the self-service farm shop at Goldkauter Hof and is open 24 hours a day, 365 days a year. The delicious ice cream variations in a tub are supplied by the ice cream parlour in Birkenfeld. The special highlight is for the four-legged friend: "Dog Gelato". The farm shop sells the Goldkauter Hof's own products, such as potatoes, eggs, wine, as well as a wide range of meat, vegetables, cheese and much more, 24/7 by cash or card. Regional and fresh is the motto here!
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de