

Our restaurant used to be a bakery that last baked bread for the people of Spiesheim in 1950. In our dining area, the original oven is still present. We opened the restaurant on September 15, 1996. With lots of love and effort, we transformed it into a cozy meeting place for young and old, taking care of our guests' culinary needs. In the old baking room, up to 40 people can comfortably take a seat, and on our terrace, you can enjoy the summer. For menu requests or catering, the chef - a trained cook - is happy to assist you with advice and…

Type of business: Gutsschänke + to-go offer Cuisine: seasonal, regional, vegetarian, allergy-friendly With the motto "BÖHMbastisch Rheinhessisch", the Böhm family and their dynamic team invite you to enjoy wine-affine dishes in a in a mediterranean ambience. The dishes are prepared with fresh, seasonal ingredients. The dishes are carefully prepared with fresh, seasonal produce from the region. The wine tavern also offers the perfect setting for family celebrations of all kinds business dinners and company celebrations. When…

Operating mode: Gutsschänke Cuisine: seasonal, regional, vegetarian The menu offers a wide variety of dishes made from fresh and regional ingredients, some of which are typical of the region, while others are new and modern interpretations. The cosy seats with a view of the open fire are all the more enjoyable in the early hours of darkness and the cool outside temperatures. In the Nikolaushof wine bar, you can taste the hotel's own wines in a cosy atmosphere - the whole Hattemer family puts their heart and soul into it. The…

PICKUP SERVICE: Pickup card in the photos IN NORMAL OPERATIONS: The country house derives its name from the neighboring tower of the evangelical church, which is called "Heidenturm" due to its oriental-looking shape*. In the barn of the former agricultural property, there are several atmospheric dining rooms on multiple levels that invite you to enjoy our selected Rheinhessen wines and freshly prepared dishes in a casual atmosphere - especially in our romantic courtyard during summer. Even if you just want to…

Type of business: Restaurant Cuisine: seasonal, regional, international The hotel restaurant "Am Heylschen Garten" with adjoining garden terrace in the Wein- & Parkhotel Nierstein serves typical regional cuisine that goes particularly well with the fabulous wines of the region. And for those who like it a little more international, there is also a constantly fresh selection with changing specials. Barbecue evenings are held every Friday during the summer. In the in-house vinotheque of the Jakob Gerhardt wine and sparkling wine cellar,…

Type of business: Estate tavern Cuisine: seasonal, regional, vegetarian The Dietz Wine Bar is located in the south of Oppenheim's old town. The premises are located in the lovingly renovated barn of the Dietz winery. Regional cuisine is served, from Spundekäs (cheese) and Dietz Spezial (specialty cheese) to rump steak. The wines are complemented by the estate's own wines and sparkling wines, all grown on the estate's own vineyards. Of course, you can always combine a wine purchase with a visit to the wine bar. Warm dishes: see…

Type of business: Restaurant Cuisine: seasonal, regional, vegetarian, vegan, international The location at the old church wall is ideal, quiet and yet in the centre of Rhein-Main. Three dining rooms await guests, furnished with contemporary works of art. The guest or Willi Schmidt room with woodcuts and ceramic figures by the artist, the cathedral room with more than 30 representations of Mainz Cathedral from all eras, and the garden room with its large French doors to the garden, where changing exhibitions and piano evenings take place…

Operating Mode: Wine Tavern Cuisine: Seasonal, Regional Step right into the Wine House Schreiner – since 1842. Feel comfortable and enjoy at the Wine House Schreiner. With regional products, fine wines from home and abroad, as well as beers and spirits from Germany – in the summer also in the vineyard. The menu is adjusted weekly, depending on the market and of course on the mood. Guests can look forward to seasonal and regional dishes, and sometimes products from a bit further away. Food that the Assfalg family knows where…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de