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Type of establishment: Restaurant Cuisine: seasonal, regional, vegetarian, international The Am Heylschen Garten restaurant at the 4-star Wein- und Parkhotel Nierstein combines hospitality, culinary delights, and wine tradition in the heart of Nierstein. Open daily, it also offers spontaneous guests breakfast, lunch, and dinner. As part of the Jakob Gerhardt wine and sparkling wine cellars and managed according to Best Western standards, the hotel also offers stylish rooms. Rooms for conferences and celebrations for up to 120 people complete…
Type of Operation: Restaurant Cuisine: Italian, German, Indian Enjoy Italian, German, and Indian specialties at Restaurant Stivale with a view of the old town of Oppenheim. More information can be found at: www.hotelgoldnekrone.de
For over 20 years, Vincenzo Guerriero has run the restaurant "Zum Adler" as a family business. As the host, he takes care of the well-being and satisfaction of the guests. The menu offers not only typical Italian dishes but also classics of German cuisine. A daily changing lunch menu rounds off the offering. Reservation recommended on weekends, pets upon request, family-friendly Bus stop 100 m away
Our restaurant was once a bakery that last baked bread for the citizens of Spiesheim in 1950. In our dining room, the original oven is still present. We opened the restaurant on September 15, 1996. With a lot of love and effort, we transformed it to provide a cozy meeting place for young and old and to take care of our guests' culinary needs. In the old baking room, a total of up to 40 people can comfortably sit, and on our terrace, you can enjoy the summer. For menu requests or catering, the chef – a trained cook – is happy to…
Restaurant; Cuisine: vegetarian, traditional German Tip: homemade marrow dumpling soup, homemade bratwurst, and other regional specialties Price category for a main dish: up to 18 EUR Seating: inside 100, outside 30, private parties possible, separate room 65 Warm kitchen: lunch service Sat 11:15 AM - 2:00 PM, Tue - Thu 5:00 PM - 10:00 PM, Sat, Sun 11:15 AM - 2:00 PM, 5:00 PM - 10:00 PM Open Rheinhessen wines: 23 Events: Rheinhessen cider menu (on the weekend of the cider festival), slaughter festival, asparagus weeks, catering…
In the Turm Budenheim, the team from the Restaurant Turm offers hearty cuisine in the middle of the forest with a Mediterranean flair. You can expect a cozy restaurant with an idyllic beer garden in the greenery, far away from traffic and with a magnificent view of the Lenneberg Tower from the 19th century. This tower is located on the Lenneberg in the Gonsenheim Forest, between Mainz - Gonsenheim and Budenheim. From the platform of the Lenneberg Tower, there is a good view of the western edge of Mainz as well as the opposite riverbank with…
Parsley is one of the most popular culinary herbs. Furthermore, it is extremely tasty and contains many substances that stimulate metabolism and effectively combat fatigue and loss of appetite. Our namesake restaurant also aims to stimulate your appetite with its cozy atmosphere and pamper you culinarily. Closed on Sundays Groups of up to 54 people
Type of establishment: Restaurant Cuisine: seasonal, regional, vegetarian, allergy-friendly, international The Völker restaurant welcomes its guests in a stylish, modern atmosphere. Head chef Ute Völker spoils her guests with premium home-style cooking – with meat or vegetarian options. Host Josef Völker offers wines and sparkling wines from top vineyards in Rheinhessen to accompany the meal. The various rooms – including the idyllic old town garden in summer – offer space for 85-90 people to relax and…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de