winemaker database

We are a family run Demeter winery from Flörsheim-Dalsheim. After the transition to organic farming, it was only consistent for us to move to bio-dynamic cultivation, as this is the most environmentally friendly and thus most sustainable form of agriculture for us. Another step in this direction is our natural wine line in which the development of the wines will continue as close to nature as possible. A special feature here is our "Orpheus" - The wine from the underworld - which was expanded in an amphora made of clay...

For generations, our family has been dedicated to viticulture. We combine tradition with modernity. Enjoy our individual wines during a visit to our Straußwirtschaft with a stylishly renovated cross vault (cow chapel). On warm days, our cozy courtyard invites you to linger. In addition to weekly changing dishes, our menu offers all sorts of Rheinhessen cuisine. Seating inside 60 people / outside 60 people. Our opening hours are from the 1st of May to the end of August Saturdays from 6 pm and Sundays and public holidays from 5 pm...

For many generations, the ancestors of the Schütte family have been cultivating a small, typical Rheinhessen wine-growing business. Over time the name of today's winery changed from Lott to Fuchs and then to Schütte, since the women passed on the operation with the marriage. A decisive turning point was set by Anton Fuchs: he was a Bavarian by birth and grew up in Munich. He studied brewing in Weihenstephan, but his love took him to the Rheinhessen winegrowing business. He was able to rediscover some of his...

Welcome to Schloss Wallhausen in the Prinz to Salm-Dalberg's winery. Wine culture is not a passing guest in this castle. It has had a home in this family for more than 800 years. Meanwhile, the 32nd generation, Prince Felix zu Salm-Salm, is leading the winery. We rely on the highest quality and only ecological viticulture. "May the wine of man rejoice the heart." - Psalm 104: 15 German, English and French are spoke on the estate.

Discovery of the year 2015 (Gault Millau). 2 stars "An impressive debut is confirmed with the current collection" (Eichelmann). 2nd place for Rosé Brut at the Golden Pearl. "A special feature in the range is the Zero Brut Nature" (Handelsblatt). VivArt: "Your Sekts are a delightful game of glass pearls" In 2011, the traditional sparkling wine cellar of Wonnegau was transformed into the most modern sparkling wine cellar in Germany. Exclusively sparkling wine from traditional bottle fermentation...

The Soiess wine growing family has their estate in the middle of Osthofen. This is where winegrowing and hospitality are combined, as the flagship of the Spiess family is the restaurant with wine bar "Vis à Vis". Vineyards are cultivated in the best known locations of Osthofen and the surrounding area. The winemaker in the house, Burkhard Spieß, consciously concentrates on only a few selected wines of high quality, from grape varieties that are at home here and harmonize with our soils. They are real Rheinhessen,...

The Lindenhof - a classic Rheinhessen mixed farm with wine and agriculture managed by the Hubert Stenner family. As ist is a small winery, everything is still 'handmade' here. From the pruning to the bottling,  all family members are involed. Two thirds of the wine we grow is white, and one third is red. Our goal is, to combine tradition and modernity just as well as satisfying you, thecustomer. In spring and summer we carefully manage the vineyard, so that we can harvest the ripe grapes in autumn....

,